ID Food
French company ID Food was showcasing its speciality insoluble fibre products, which can be used to create texture in products, bind liquids and provide additional nutrients. These included carrot, citrus, barley, and pea fibre. Philippe Courbe, director general, said fibres are also good for you, so they are suitable for clients working on clean-label products. "The meat industry is key for fibres," he added. Main benefits include yield, juiciness, loss reduction, and texture improvement, he said. The fibres can be used in sausages, burgers, and meatballs for example.