What’s trending in new product development? FoodNavigator looks at alt Camembert from plant-based cheesemaker Violife, Lindt & Sprungli’s vegan chocolate bars, cocktails in a can and more…
This week’s launches take in a meat alternative made from hemp, a range of pistachio milks hoping to bring “gastronomic allure” to the plant drink category and a giant half-kilo Ferrero Rocher.
What new products are hitting shelves across Europe and the UK? In this edition of our NPD Trend Tracker, we look at pancakes for weaning-age kids, Quorn’s new alternatives to beef and ham roasts, a plant-based cream from Violife and more…
In this week's rundown of new product launches, healthy food staple the chick pea gets and indulgent makeover, vegan chocolate rides high, and insect protein continues to make inroads.
In this edition of FoodNavigator’s new product development round-up, we look at HFSS-compliant pizza made from brewer’s spent grains, a ‘plastic negative’ chocolate bar, functional sweets containing BCAAs, and more…
This week's new product launches include fermented sauces bursting with heat and good bacteria; new non-HFSS and high fibre cereals and snack bars; and frozen fruits and smoothie kits designed to provide the same nutrition as fresh fruit, without...
This week's gallery takes in new lower-in-sugar wholegrain pancakes and Goodfella’s launch of two new Mini Stonebaked Pizza SKUs designed to tap into increased number of lunch occasions.
This week's new product gallery brings together some of the hottest product launches in Europe, from Oatly's new oat-based ice cream, to pea-based canned fish alternative Fish Peas, and 'porridge with provenance' - Alara Organic's...
In this edition of FoodNavigator’s new product development tracker, we look at paleo- and keto-friendly 100% olive oil mayonnaise, a new low sugar Cheerios SKU from Nestlé Cereals, and a collection of booze-infused salmon ready for Christmas. Scroll through...
What new products are hitting shelves in Europe? This week, we look at Moving Mountains’ new plant-based fish fillet, an innovative cocoa fruit juice concentrate for chefs, and a rebrand from Pringles UK.
This week's launches take in Nestlé's revamped Garden Gourmet launch in the UK; Wholey Moley's ‘cookies with benefits’, and Aunt Bessie's ‘crispiest’ and ‘fluffiest’ roast potatoes yet.
Under Nestlé and Starbucks’ Global Coffee Alliance, the companies are adding a new hot chocolate to their at-home range. Elsewhere in the NPD space, McDonald’s is piloting its plant-based burger, the McPlant, in Coventry before rolling it out nationwide....
This week's gallery takes in a snack range aimed at consumers looking for better gut health, a new immunity support range from breakfast drink Weetabix On The Go, and new sausages from Quorn.
This week's gallery features Meatless Farm's launch of its first chicken retail product, and new passatas made with zero air miles and 100% renewable energy.
In this week's new product development gallery, we spotlight a new ice cream targeting adults but made from infant formula and energy boosting powders for endurance athletes and others seeking an energy lift.
