The International Production & Processing Expo (IPPE) took place at the end of last month (January 2020) in Atlanta, Georgia, with some of the latest equipment in the food manufacturing world being showcased.
More than 32,000 attendees from...
Our latest news and views from Brussels takes in a US court ruling could help lift some of the duties imposed by Donald Trump’s administration, France's shaky glyphosate plan to ban chlorpyrifos and the suspension of Ukraine poultry imports over...
This week's round-up of product launches from around Europe sees the plant-based trend continue to gain steam as Nestlé rolls out new vegan sausages that 'look, taste and cook like a sausage should'. Elsewhere, innovation in the low- to...
FoodNavigator's weekly round-up of new product launches from around Europe highlights health and wellness and indulgence as key - and not always contradictory - innovation drivers.
Our latest news and views from Brussels looks at food waste regulation in France, sugar reduction in the UK, excessive salt intake in Spain, and EFSA’s concern over THC levels in hemp products.
The top ten highlights a range of seasonal, nutrient-rich foods that are synonymous with Christmas time (in the UK at least) and the British Nutrition Foundation (BNF) has also provided suggestions for new ways to prepare some old favourites.
2019 saw the food industry rise up the agenda and gain further traction in mainstream discourse. Here's our round-up of the top five most shared stories for the year. What got tongues wagging? And what will remain in the spotlight for 2020?
In our last NPD round-up of the year, FoodNavigator gets festive to bring you a selection of Christmas treats being rolled out across retail shelves in Europe this season.
Missed FiE in Paris this year? Fear not, FoodNavigator was on the ground to bring you a host of exciting innovations in the ingredients space. From insect ingredients to fava bean protein, and honeberry puree, scroll through the gallery for some of the...
FoodNavigator's NPD trend tracker brings you the hottest new products hitting the shelves in Europe. This week features Christmas treats and some novel innovations seeking to bring functional benefits to the snacking category.
Our latest news and views from Brussels takes in the UK’s general election result, a ban on chlorpyrifos and the EU’s food waste and sustainability plans.
