In this week’s new product development round-up, FoodNavigator looks at single-use plastic-free Smarties, a rebrand for James Cadbury’s Love Cocoa chocolate start-up, activated nut m*lks, and Yeo Valley’s 100% recycled yogurt pot.
With mounting pressure – both via voluntary targets and mandatory taxes – to reduce sugar in food and beverage, FMCGs are getting creative. Some are substituting sugar with coconut water, others with maize flour or tiger nuts. Scroll through the gallery...
In this week's round-up of new product launches from around Europe, the low-sugar trend is in evidence in France and Germany as reduced sugar juice and ice cream hit the shelves. Elsewhere, innovation in the plant-protein space continues apace. Here...
In the latest edition of our new product development trend tracker, FoodNavigator covers some recently launched vegan soup flavours, a unique flavour combination from Flipz and new Pukka pie.
The German branch of animal welfare charity PETA has announced the winners of this year’s Vegan Food Awards, set up to ‘honour outstanding innovations’ in the plant-based space. Scroll through the gallery to see who took out this year's best chicken,...
In the latest edition of our new product development trend tracker, FoodNavigator covers a new range of chunky tartare sauces, a selection of flavoured seitan products crossing the pond, and new meat-free formats from Richmond Sausages.
In the latest edition of FoodNavigator’s new product development tracker, we cover ‘light and crispy’ cauliflower bites hitting UK shelves, a new fruity curry launching in Germany, and the roll-out of vegan frozen meals from chefs Joe Coulter and Ben...
This week's edition of the FoodNavigator new product trend tracker features an innovative solution from Kinnerton to allow consumers with nut allergies to enjoy the hazelnut taste of chocolate, while Bahlsen has teamed up with Baileys to make a 'truly...
This week's edition of the FoodNavigator new product trend tracker spotlights an upmarket take on the humble ice cream sandwich from Pierre Hermé and a new plant-based egg replacement leveraging aquafaba. Here are some innovation highlights from...
As consumers across Europe continue to grapple with coronavirus lockdowns, health is front-of-mind for many. This week's NPD trend tracker reflects the importance of health and nutrition as an innovation driver. We hear from a French food company...
In FoodNavigator's weekly round up of new product development we spotlight some of the most interesting product launches from across Europe. This week, UK staple Jacob's gets a Mexican makeover and and Aldi launches its first online delivery...
In this week's new product tracker, FoodNavigator highlights plant-based innovation from discounter Aldi and 'body boosting' smoothies containing hemp. Here's this week's latest launches:
As the coronavirus crisis continues to play havoc with planned product releases, FoodNavigator brings you an update on the noteworthy innovation that continues to hit the shelves across Europe. This week, we hear of Danish chef Claus Meyer's decision...
Since our last Brussels Bulletin, the FAO has published its Food Price Index – indicating that world food prices took a significant hit last month. In the EU, Belgium approved the manufacture of alcohol from breweries and distilleries for disinfectants,...
