Food Ingredients & Food Science - Additives, Flavours, Starch

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Consumers are interested in personalisation: but they need to know how it will fit into their lives ©iStock/Rawpixel

‘The time is right’ for personalisation but can legacy models deliver?

Delivering meaningful personalised experiences could help the food sector overcome current challenges. But can existing manufacturing models deliver on this promise?

Taste ‘too subjective’ to copyright: CJEU

The Court of Justice of the European Union (CJEU) has decided taste cannot be protected by copyright law because it is ‘too subjective’ to stand up legally.

‘Big data when not controlled is a new way of doing the wrong thing faster’

AIPIA (Active & Intelligent Packaging Industry Association) opened its 2018 Amsterdam World Congress (November 19-20) touching on the challenges and hurdles for smart packaging this week.

Dairy responds to draft Brexit deal

Last week, British Prime Minster Theresa May announced a draft Brexit document that has been met with mixed reaction.

LISTEN NOW: Sports nutrition deals, seaweed start-up innovation ... and 'the Google of the gut'? - The Nutra News Review

It's not easy to keep up with the fast pace of the news, but the weekly Nutra News Review is your best shot. Our editors run down their weekly news highlights - giving you the inside track on the top news and analysis from the last seven days.

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The peach and passion fruit reduced-sugar dairy drink, prepared by Michelin-starred chef Thomas Buehner. © Givaudan

Flavour beyond sweetness: Givaudan's 'counter-intuitive' approach to sugar reduction

European consumers want local food - but they don't want to pay for it ©iStock/OfirPeretz

‘Local brands are winning hearts and minds’: Rising demand for local food in Europe

PepsiCo buys some crops such as whole corn and oats, oranges and potatoes, directly from farmers.

Data, ag-tech & direct sourcing: How PepsiCo is climate change-proofing its crops

AlgaEnergy plans to grow its food business

‘The opportunities for microalgae are massive’: AlgaEnergy eyes growth in food following Yokogawa tie-up

Despite the positive PR sustainability does not top the corporate agenda ©iStock

It would require a ‘monumental shift’ for sustainability to top the corporate agenda

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