‘European Union’s legal corpus governing chemicals in food safety is extensive and fragmented’
Food safety is a top priority for the EU because it affects all consumers and influences trade policy decisions.
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Global Industry News
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Eight years on, one dollar milk is still crippling farmers
from DairyReporter.com
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Edible packaging: what’s in it for consumers and the food and drink industry?
from ConfectioneryNews.com
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Last chance saloon: NutraIngredients Awards 2019 deadline extended
from NutraIngredients.com
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Zimbabwe on brink of meltdown as country runs out of bread, fuel
from BakeryAndSnacks.com
News
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‘We are eating too much of everything’: Why shrinkflation isn’t cheating consumers
Views
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EU votes to blacklist ‘dual quality’ food with maximum €10m penalty
Policy
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‘Europe has huge potential and a long way to go’: Algaia eyes growth in algae ingredients
Business
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Consumer push-back against plastic will spur manufacturers to seek new packaging in 2019
Market Trends
Sectors
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Food firms slammed for mislabelled bread products in Norway: ‘This is a clear breach of trust’
Bakery
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WATCH: A gluten-free flour rich in prebiotic fibre made from pinot noir grapes is helping to challenge the food waste paradigm
Beverage
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UAE bans formula ads in attempt to promote breastfeeding
Dairy
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Yofix yoghurt alternative taps into clean label trend: ‘People are fed up with ingredients they don’t know’
Dairy
Trends
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'We are fed up': Protests call for climate smart food as ministers launch UN digital council
Sustainability
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Sprouted quinoa flour boosts taste, texture and nutrients of gluten-free baking
Natural and clean label
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From formulation to food safety: 5 ways nanotechnology could change the food industry
Food safety
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‘Consumers have been mislead’: BEUC insists nutrient profiles 10 years overdue
Sugar and health
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