High income households in the UK are just as likely to shop at hard discounters as lower income ones. But what is luring well-off consumers to the neon-lit aisles of Lidl and Aldi, and what does it mean for branded products?
Nestlé public affairs director: Cocoa child labor prevention scale up ‘will take time’
from ConfectioneryNews.com
Strong compliance with gluten-free labeling could free FDA to focus more on cross contamination risk
from FoodNavigator-USA.com
Booze with benefits? The challenges scientists overcame to create a probiotic beer
from NutraIngredients-Asia.com
Baby Bowls will deliver incremental growth, says Plum Organics
from FoodNavigator-USA.com
Agri-food mega mergers will push food prices up, report claims
Business
Sugar fuels aggressive cancer growth confirms breakthrough study
Science
Sugary drink levy in Jamie’s Italian restaurants reduces SSB consumption by 11%: study
Policy
UK beverage start-up Peck creates high value for unwanted egg protein
Business
Mintel heralds ‘a new era of ingredient-sourcing’ as consumers demand pollution-free food in sustainable packaging
Sustainability
Eurofins boosts share in German food testing market
Food safety
UK facing ‘greatest threat’ to food security since WWII
Food safety
EFSA: Modified starches pose no safety concerns
Natural and clean label
