HelloFresh raised its guidance for the year for the third time, illustrating strong demand for meal-kit among consumers amid the coronavirus pandemic. The recipe box company also hinted at plans to expand in the ready-meal category, and said it was unconcerned at the new competition from retailers offering meal kits.
Cell-cultured meat gamechanger? Matrix Meats to showcase nanofiber scaffolding in 'solid meat product' this year
from FoodNavigator-USA.com
‘Personalised probiotic cocktails’ could be the future in tackling gut dysbiosis, study finds
from NutraIngredients.com
Omega-3 from sea microorganisms: CSIRO, Pharmamark tap on new sources for infant and general nutrition
from NutraIngredients-Asia.com
Fonterra’s China strategy: R&D focus on nutrition for beauty and cognition, alongside immunity needs
from NutraIngredients-Asia.com
New method for extracting antibiotic residue from animal protein
Science
Grain fermentation can produce a cost-effective, vegan alternative to B12 fortification
Science
UK meat industry hopeful for extension of 10-day shelf-life rule after safety risk study
Food Safety & Quality
Study: What does the consumer consider to be the ‘utopian’ snack?
Science
Arla Foods Ingredients launches its first organic ingredient
Dairy
Nomad Foods predicts permanent shift toward frozen produce
Healthy foods
‘We see them as survivors’: EIT Food allocates €5 million COVID support package for agri-food start-ups
Bakery
Study: Kids' 'pester power' can promote healthy family eating habits
Healthy foods
Iberchem leveraging quality, speed and cost to grow in South Africa
COVID-19
WHO cites ‘negligible’ breastfeeding-coronavirus link as benefits reiterated
COVID-19
JBS hits back at deforestation claims
Transparency and supply chain
Ice cream start-up Gemelli on surviving COVID-19: ‘Gemelli was born from resilience’
COVID-19
