Food Ingredients & Food Science - Additives, Flavours, Starch

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The new organic regulation aims to built trust and boost production in the EU ©iStock/Nayomiee

New EU organic regulation to deliver ‘certainty’ to consumers

The European Parliament has approved new rules that aim to provide consumers with “certainty” over the quality of organic products and support growing organic production in the bloc.

Tiger nuts are the rising star of free-from & plant-based foods, says UK start-up

With good baking properties, a naturally sweet taste and no gluten, tiger nuts are a nutritionally dense superfood ideal for baking, milk alternatives and even pasta, says UK start-up The Tiger Nuts Company.

Brazil plans WTO appeal in ‘trade war’ as EU bans poultry imports

A Brazilian association has condemned an EU decision to suspend 20 plants in the country from exporting meat to Europe.

How Unilever is growing volumes through innovation

Unilever wants to grow its food and refreshment brands in developed markets like Europe through a focus on innovation. This focus has enabled the group to increase its sales volumes in the face of weak markets and pricing pressure.

Recalls: Listeria, foreign bodies and nicotine

Recalls and alerts were made by England, Ireland, Scotland, US, Canada, Australia, New Zealand, Belgium, Czech Republic, Denmark, Finland, France, Luxembourg, Netherlands, Norway, Sweden, Switzerland, Germany and Austria.

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Content provided by Stevial®, a naturally inspired brand

Stevial: Creating a short, European supply chain to meet demand for healthy, natural sweeteners

Food and beverage manufacturers face a relatively-new, increasingly-intense market force. Delivering great-tasting products at the right price is no longer enough. Today’s consumers want products that are low in sugar, healthy and use naturally-derived...