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Unilever joins Big Food shake-up

Unilever joins Big Food shake-up

30-Mar-2026

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By Donna Eastlake

Editor's Choice

KitKat heist sends urgent warning to CPG sector

KitKat heist sends urgent warning to CPG sector

30-Mar-2026 | By Donna Eastlake

Headlines

GLP-1s are not going to change food forever

Gut instinct: The 10 functional ingredients gaining ground in 2026

Can alcohol-free reinvigorate Big Beer?

KitKat heist sends urgent warning to CPG sector

The world’s top 10 dairy companies dominating a $1.5t market

Unilever closer to mega food spin‑off as McCormick talks advance

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In focus

From fitness to lifestyle: How protein demand has evolved

From fitness to lifestyle: How protein demand has evolved

25-Mar-2026 By Augustus Bambridge-Sutton

PFAS in the food chain: Exposure pathways, policy shifts, and testing readiness

PFAS in the food chain: Exposure pathways, policy shifts, and testing readiness

Paid for and content provided by Agilent Technologies

Barry Callebaut, Ferrero, Hershey & Tony’s Chocolonely join Cocoa Coalition

Barry Callebaut, Ferrero, Hershey & Tony’s Chocolonely join Cocoa Coalition

26-Mar-2026 By Donna Eastlake

Spotlight On: Master mouthfeel with consumer insights and scientific expertise

Spotlight On: Master mouthfeel with consumer insights and scientific expertise

Paid for and in partnership with Tate & Lyle

Featured

Insight

Danone swoops to buy meal replacement brand Huel

By Nicholas Robinson

Market trends

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Unilever joins Big Food shake-up

Unilever joins Big Food shake-up

30-Mar-2026By Donna Eastlake

GLP-1s are not going to change food forever

GLP-1s are not going to change food forever

30-Mar-2026By Augustus Bambridge-Sutton

KitKat heist sends urgent warning to CPG sector

KitKat heist sends urgent warning to CPG sector

30-Mar-2026By Donna Eastlake

Partner insightMore →

Are you ready to taste the difference?

Are you ready to taste the difference?

Content provided by Roquette

The Proven Engine for Premium Dried Fruit Market Growth

The Proven Engine for Premium Dried Fruit Market Growth

Content provided by Fruit d'Or

How to turn CIP into a competitive advantage

How to turn CIP into a competitive advantage

Content provided by Ecolab

HORIZONS Your Food Foresight Advantage

HORIZONS Your Food Foresight Advantage

Content provided by Roquette

Science

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Can brands cut sugar without killing taste, texture or trust?

Can brands cut sugar without killing taste, texture or trust?

25-Mar-2026By Natasha Spencer

Collaboration, not capital, is driving the next wave of food innovation

Collaboration, not capital, is driving the next wave of food innovation

24-Mar-2026By Timothy Inklebarger

Sweet proteins promise a sugar reset but new questions are emerging

Sweet proteins promise a sugar reset but new questions are emerging

20-Mar-2026By Gill Hyslop

Givaudan’s head of front-end innovation on AI and the future of food

Givaudan’s head of front-end innovation on AI and the future of food

18-Mar-2026By Donna Eastlake

Events & webinars

The frontiers of functional dairy

Webinar

The frontiers of functional dairy

05-Mar-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

Policy

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EUDR: Is cloud cover a problem for compliance?

EUDR: Is cloud cover a problem for compliance?

26-Mar-2026By Augustus Bambridge-Sutton

Barry Callebaut, Ferrero, Hershey & Tony’s Chocolonely join Cocoa Coalition

Barry Callebaut, Ferrero, Hershey & Tony’s Chocolonely join Cocoa Coalition

26-Mar-2026By Donna Eastlake

EFSA novel food approval: 5 things to know before an application

EFSA novel food approval: 5 things to know before an application

18-Mar-2026By Augustus Bambridge-Sutton

Does the EU ‘meaty’ names ban affect seafood?

Does the EU ‘meaty’ names ban affect seafood?

17-Mar-2026By Augustus Bambridge-Sutton

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