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Nestlé bets big on GLP-1s with AI-powered nutrition push

18-Aug-2026 | By Donna Eastlake

Nestlé bets big on GLP-1s with AI-powered nutrition push

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What do consumers call GLP-1s?

What do consumers call GLP-1s?

18-Aug-2026 | By Augustus Bambridge-Sutton

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No ingredient can make up for a balanced diet: Why ‘maxxing’ trends are not the answer

No ingredient can make up for a balanced diet: Why ‘maxxing’ trends are not the answer

17-Aug-2026 | By Augustus Bambridge-Sutton

Headlines

Nestlé bets big on GLP-1s with AI-powered nutrition push

Ritter Sport and Haribo join confectionery collaboration boom

No ingredient can make up for a balanced diet: Why ‘maxxing’ trends are not the answer

‘Worth it’ replaces ‘more is more’ as indulgence evolves

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Can PFAS be kept out of food?

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In focus

Private label goes premium as brands fight to keep up

Private label goes premium as brands fight to keep up

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Why texture is the real test for plant-based and hybrid dairy

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PPWR implementation timeline: What manufacturers need to know

FN+PPWR implementation timeline: What manufacturers need to know

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Spotlight On: How to formulate healthier products that taste as good as consumers expect

Spotlight On: How to formulate healthier products that taste as good as consumers expect

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Why Nestlé’s factory closure could be first of many

Why Nestlé’s factory closure could be first of many

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Nestlé bets big on GLP-1s with AI-powered nutrition push

Nestlé bets big on GLP-1s with AI-powered nutrition push

18-Aug-2026By Donna Eastlake

What do consumers call GLP-1s?

What do consumers call GLP-1s?

18-Aug-2026By Augustus Bambridge-Sutton

Ritter Sport and Haribo join confectionery collaboration boom

Ritter Sport and Haribo join confectionery collaboration boom

17-Aug-2026By Donna Eastlake

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Future Food-Tech London: September 24-25

Future Food-Tech London: September 24-25

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Cut sodium, not taste, with a natural 1:1 solution

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AI-powered manufacturing in Consumer Products

AI-powered manufacturing in Consumer Products

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Flavor Solutions Perfected with Culinary Precision

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The future of impulse shopping

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Benefit stacking, not hero ingredients, is the future of food

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How can CPGs modernize iconic brands for a new generation without losing the magic?

How can CPGs modernize iconic brands for a new generation without losing the magic?

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Ingredients

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Louis Dreyfus Company targets pea protein off-notes with new isolate

Louis Dreyfus Company targets pea protein off-notes with new isolate

14-Aug-2026By Timothy Inklebarger

New Trump tariffs ‘like deja vu’ according to food industry panel

New Trump tariffs ‘like deja vu’ according to food industry panel

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The new sustainability playbook starts with suppliers

The new sustainability playbook starts with suppliers

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Kerry LATAM CEO on GLP–1, growth and the future of food

FN+Kerry LATAM CEO on GLP–1, growth and the future of food

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Climate Smart Food 2026

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Trends

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Nestlé bets big on GLP-1s with AI-powered nutrition push

Nestlé bets big on GLP-1s with AI-powered nutrition push

18-Aug-2026By Donna Eastlake

What do consumers call GLP-1s?

What do consumers call GLP-1s?

18-Aug-2026By Augustus Bambridge-Sutton

Ritter Sport and Haribo join confectionery collaboration boom

Ritter Sport and Haribo join confectionery collaboration boom

17-Aug-2026By Donna Eastlake

No ingredient can make up for a balanced diet: Why ‘maxxing’ trends are not the answer

No ingredient can make up for a balanced diet: Why ‘maxxing’ trends are not the answer

17-Aug-2026By Augustus Bambridge-Sutton

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