Headlines

Meat and milk are more sustainable when the grass is greener

Dr. Jacobo Arango, environmental biologist at the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT); Lead Author, IPCC Working Group III 6th Assessment Report on mitigation; and co-lead of the OneCGIAR initiative...

Sustainability and biodiversity in sugar beet fields

Content provided by Südzucker AG

Fostering biodiversity together

Fostering biodiversity in and around sugar beet fields as an important commitment for a more sustainable future.

Doehler invests in lab-grown palm oil alternative

The German ingredients supplier is investing in UK-based Clean Food Group (CFG) – a start-up developing a bio-equivalent cultivated alternative to palm oil – via its investment arm, Doehler Ventures.

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