Events

Upcoming

Sugar Reduction

Sugar Reduction

Webinar

Too much sugar is bad news for health, but consumers don't want to compromise on taste, texture, or indulgence. While sugar reduction technologies promise sweetness with fewer calories, concerns over sweeteners do still exist and could be damaging...

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Weight Management

Weight Management

Webinar

What eating patterns and health claims resonate with consumers? Today's niche diets, social media blips and Internet searches could reveal tomorrow's must-have functional ingredients or influential diets. We will take a look at evolving eating patterns...

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Functional Beverages

Functional Beverages

Webinar

The functional beverage market is slated to reach a staggering $350 million by 2030 as increasingly health-conscious consumers turn their backs on sugary soft drinks and alcoholic beverages in favor of healthier options that can help them keep up their...

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Weight Management Summit 2025

Weight Management Summit 2025

Conference

The Weight Management Summit, hosted by NutraIngredients-USA and in association with Iovate Health Sciences, will explore the state of the market, the regulatory landscape, the science behind the dietary ingredients making waves as natural alternatives...

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Plant-Based Innovation

Plant-Based Innovation

Webinar

While the wider economic landscape and consumer education remain challenges for the plant-based sector in Asia, there are several opportunities for the industry to make gains across the region. With plant-based diets very much steeped in the tradition of...

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Healthy ageing and the 'longevity' trend

Healthy ageing and the 'longevity' trend

Webinar

As ageing population numbers rise, an opportunity is opening in food and beverage. While older consumers seek tailored formulations, younger generations also want to live healthier, for longer. How can industry best tap into the "healthy longevity" trend?

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Mood food: Eating with mental health in mind

Mood food: Eating with mental health in mind

Webinar

Mental health is in decline, with Gen Z being hit harder than most. Luckily for those with pill fatigue, food can provide much more than just energy: some ingredients are linked to improved brainpower, others can de-stress, and more still tap into the...

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Healthy Alternatives

Healthy Alternatives

Webinar

More than half of Americans follow a specific diet, with highprotein, mindful eating, calorie-counting, clean eating and intermittent fasting topping the charts. And more consumers are likely to purchase a snack labeled as "healthy" than an identical one...

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Future Food-Tech San Francisco

Future Food-Tech San Francisco

Conference

Future Food-Tech returns to the innovation hub of San Francisco on March 13-14, bringing leaders together from across the globe navigate the R&D, strategy and partnerships necessary to ensure a healthy & sustainable future through food.

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Healthier Snacking

Healthier Snacking

Webinar

The Asia snacking sector is thriving, with innovation and consumer demand at an all time high. However, there two key trends that are driving the growth – health and functionality. As consumers increasingly snack more and move away from set meal...

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The NutraIngredients Awards 2025

The NutraIngredients Awards 2025

Award

NutraIngredients.com is excited to announce that the NutraIngredients Awards returning with NEW categories for 2025. The Awards Winners will be presented with their trophies during an awards' presentation in Barcelona on the 21st May 2025.

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Future Food-Tech Alternative Proteins

Future Food-Tech Alternative Proteins

Conference

Future Food-Tech Alternative Proteins returns to Chicago, the vibrant, food-tech epicenter of the US on June 2-3, to explore how the diversification of protein can help mitigate the climate crisis, whilst delivering affordable, nutrient-rich food for all.

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Active Nutrition Summit 2025

Active Nutrition Summit 2025

Summit

Providing an evolution of our prominent annual Active Nutrition Summit, this event will provide delegates with insights into the increasingly holistic and mass market view of the sports nutrition market.

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Growth Asia Summit 2025

Growth Asia Summit 2025

Conference

The Growth Asia Summit returns at 15-17 July 2025 to once again explore the very latest market opportunities that have developed over the previous 12 months in the region that is driving the growth of the global food, beverage and nutrition industries –...

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Future Food-Tech London

Future Food-Tech London

Conference

As the food industry prioritises creating nutritious and tasty foods that support a healthier and more sustainable food system, Future Food-Tech’s European summit returns to London on September 24-25, to dig into the latest trends, innovations and...

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Archive

Alternative Meat

Alternative Meat

Webinar

Developments in meat alternatives aim to better taste, texture, and nutrition. Are they succeeding?

Protein Vision 2024

Protein Vision 2024

Online Event

From plant-based to cell cultured, alternative meat and dairy promises sustainability on a plate. But amid signs of a category slowdown, is that enough?

Cognitive Health

Cognitive Health

Webinar

The body and mind have never been more closely connected in the eye of the consumer...

State of the Market

State of the Market

Webinar

The active nutrition industry has seen many micro changes over the last year, largely shaped by consumers’ increasingly holistic approach to health...

Active Nutrition Digital Summit 2024

Active Nutrition Digital Summit 2024

Online Event

The Active Nutrition Summit has enjoyed 5 successful years of delivering excellent content and networking for the active, lifestyle and sports nutrition sectors.

New Tech and Novel Ingredients for a Sustainable Future

New Tech and Novel Ingredients for a Sustainable Future

Webinar

Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all...

Eco-friendly Production from Farm to Fork

Eco-friendly Production from Farm to Fork

Webinar

Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food...

Decarbonising Supply Chains at the Source

Decarbonising Supply Chains at the Source

Webinar

Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming...

Climate Smart Food Digital Summit 2024

Climate Smart Food Digital Summit 2024

Online Event

Sustainable nutrition sits at the heart of a transition towards a less damaging global economy and a healthier future for people and planet. The Climate Smart Food Digital Summit will cover issues ranging from sustainable sourcing to food waste,...

The NutraIngredients-Asia Awards 2024

The NutraIngredients-Asia Awards 2024

Award

The 2024 NutraIngredients-Asia Awards return for a 7th year, to celebrate excellence in the dietary supplements and functional food sectors. Recognising outstanding achievements in ingredients, finished products, companies, individuals, and initiatives...

Growth Asia Summit 2024

Growth Asia Summit 2024

Conference

After a hugely successful second event in 2023, the Growth Asia Summit returns for 2024 to explore the very latest market opportunities across the region that is driving the growth of the global food, beverage and nutrition industries – Asia!

The NutraIngredients Awards 2024

The NutraIngredients Awards 2024

Award

NutraIngredients.com is excited to announce that the NutraIngredients Awards are celebrating their 10-year anniversary in 2024 and will be returning with a face-to-face awards celebration. The 2024 Awards Winners will be presented with their trophies...

Asia-Pacific Agri-Food Innovation Summit

Asia-Pacific Agri-Food Innovation Summit

Summit

Over 1100 international delegates joined us in Singapore and online for the 5th annual Asia-Pacific Agri-Food Innovation Summit on October 26-28, 2022 to focus on building agri-food capacity and resilience in Asia, network, and forge partnerships for...

Future Food-Tech Summit LDN

Future Food-Tech Summit LDN

Summit

More than 800+ C-Suite food brand executives, investors and entrepreneurs from around the globe met in London to spotlight technologies and partnerships to build healthier and more sustainable food systems.

Growth Asia Summit 2023

Growth Asia Summit 2023

Conference

After a hugely successful debut as a face-to-face event in 2022, the Growth Asia Summit returns for 2023 with a raft of new content themes to explore the very latest market opportunities across the region that is driving the growth of the global food,...

Healthy Beverage Innovation APAC

Healthy Beverage Innovation APAC

Online Event

The beverage category in APAC is currently a hotbed of innovation as consumers increasingly demand options that are healthier, provide added functionality, are clean label and natural, and contain less sugar. That’s why FoodNavigator-Asia and...

Future Food-Tech Summit NY

Future Food-Tech Summit NY

Summit

Future Food-Tech connects the entire value chain from around the world to map out the future of protein. Join us in New York on June 27-28 to meet with 900+ founders, investors and food brands pioneering alternative proteins.

Future Food-Tech Summit

Future Food-Tech Summit

Summit

Join us for an explosion of ideas, fresh thinking, unrivalled networking and new opportunities when global leaders from across the food industry meet in San Francisco on March 16-17.

Spotlight On - Algorithm for success: healthy, crispy & delicious

Spotlight On - Algorithm for success: healthy, crispy & delicious

Online Event

Low-sugar AND high-protein, clean label AND organic, more nutritious AND sustainable – AND all this without compromising on taste? Now consider the impact of record inflation AND supply chain instability. The increasing list of consumer expectations and...

Sports & Active Nutrition Summit Europe 2022

Sports & Active Nutrition Summit Europe 2022

Conference

The Sports & Active Nutrition Summit Europe, produced by the NutraIngredients team, brings together industry and research professionals in the sports nutrition space and aims to bridge the gaps between cutting edge science, business strategy and key...

Innovation for system transformation

Innovation for system transformation

Webinar

Urgent changes to how we produce and consume food are needed today. But what innovation will shape the future of the food system? From biotech to digital, we’ll be profiling the cutting-edge science that will shape the food system of tomorrow.

Sustainable consumption shift - Part II

Sustainable consumption shift - Part II

Webinar

Consumption is at the heart of a transition to a more sustainable food system. Increasingly savvy and sustainability-minded shoppers are helping speed the pace of change and consumer demand is shaping what areas of action will have the biggest impact at...

Sustainable consumption shift - Part I

Sustainable consumption shift - Part I

Webinar

Consumption is at the heart of a transition to a more sustainable food system. Increasingly savvy and sustainability-minded shoppers are helping speed the pace of change and consumer demand is shaping what areas of action will have the biggest impact at...

Supply chain action and impact

Supply chain action and impact

Webinar

Food and beverage manufacturers are assessing where they can reduce their impact on climate in a cost-effective manner, in line with the Paris Agreement. Counting the carbon cost of their own operations and that of their supply chains, the F&B sector is...

Climate Smart Food Digital Summit 2021

Climate Smart Food Digital Summit 2021

Online Event

In this four-day event, FoodNavigator will examine supply chain challenges, how to support a sustainable consumption shift, and food-tech innovation for food system transformation .

Solutions for new plant-based dairy alternatives

Solutions for new plant-based dairy alternatives

Webinar

In this editorial webinar, we look at plant-based dairy alternatives to see what’s new, what’s making the end products better, and what’s appealing to the end consumer.

Growth Asia Interactive Broadcast Series 2021

Growth Asia Interactive Broadcast Series 2021

Online Event

The Growth Asia interactive broadcast series returns for 2021 to build on the huge success of its inaugural edition, where more than 3,200 industry delegates registered to hear expert insights from a raft of big-name brands, leading academics, policy...

Allergens and Free-From

Allergens and Free-From

Webinar

As allergies become more common and people eliminate certain ingredients from their diets, what opportunities are opening up in the free-from space?

Natural & Clean Label

Natural & Clean Label

Webinar

How are food formulators navigating the balance between delivering clean label products that have the taste and texture that consumers expect at the price point they want?

Reformulation & Fortification

Reformulation & Fortification

Webinar

Most shoppers say they want to reduce consumption of products that are high in fat, salt and sugar.

Wellness Ingredients

Wellness Ingredients

Webinar

Which ingredients offer greatest potential in health and wellness?

Plant-Based

Plant-Based

Webinar

How healthy are plant-based analogues? And how are innovators in the space driving the category forward?

Positive Nutrition 2021 Digital Summit

Positive Nutrition 2021 Digital Summit

Online Event

The FoodNavigator Positive Nutrition Digital Summit will focus on eight strategic pillars that will be crucial to delivering positive nutrition strategies.

Healthy Ageing

Healthy Ageing

Webinar

An ageing population is a time bomb for Europe’s food sector, which must innovate to address the specific needs of this rapidly expanding, and generally affluent, consumer group.

Reformulation & Fortification

Reformulation & Fortification

Webinar

Asia continues to battle the double-burden of malnutrition and obesity, leading to projections that the reformulation market will rocket from $65bn today to $110bn by 2025 and the fortification sector will surge from $70bn to $125bn by 2030.

Active Nutrition

Active Nutrition

Webinar

Asia-Pacific’s active and sports nutrition was valued at $1.4bn in 2019, and is forecast to hit $2.3bn by 2023 as consumers increasingly prioritise health, wellness and fitness.

Creating value added functional ingredients

Creating value added functional ingredients

Webinar

Many dairy companies and cooperatives have turned to R&D to improve profits, going beyond milk, yogurt and cheese, looking to create functional ingredients that can be added to a wide range of products.

Infant Nutrition

Infant Nutrition

Webinar

The Asia-Pacific infant formula market size was valued at $11.4 billion in 2017, and is projected to reach $26.8 billion by 2026, with China, India and emerging South East Asian markets particular hotpots.

Plant-based Innovation

Plant-based Innovation

Webinar

Asia is tipped to be the largest region for plant-based food consumption in the $21bn global finished product market by 2025 on the back of consumers’ ethical, health and environmental concerns, plus extensive product innovation.

Clean label challenges, innovations & solutions

Clean label challenges, innovations & solutions

Webinar

How can food brands deal with the challenge of meeting increased demand among consumers for products deemed ‘natural’ and that come with ‘cleaner’, ‘shorter’ labels, whilst also providing products with a full nutritional profile?

Probiotics & Prebiotics

Probiotics & Prebiotics

Webinar

The APAC probiotics market is predicted to grow from $17.5bn in 2018 to more than $25bn by 2025, while the prebiotic market is set to enjoy almost double-digit CAGR over the period, as benefits far beyond digestive health are more widely understood.

Healthy Ageing

Healthy Ageing

Webinar

By 2050 there will be 1.3 billion people over the age of 60 in APAC, up from around 650 million today, with vast gains predicted for products that help boost immunity, bone, joint, muscle, cognitive, heart, skin, eye and digestive health.

Growth Asia Interactive Broadcast Series

Growth Asia Interactive Broadcast Series

Online Event

Capitalising on the region’s biggest food, beverage and nutrition opportunities. Brought to you by FoodNavigator-Asia and NutraIngredients-Asia.

Salt Reduction

Salt Reduction

Webinar

Salt reduction offers an important opportunity to improve population health. So what is the industry doing to combat our addiction and prove it is worth its salt?

Sustainability & Traceability in Focus

Sustainability & Traceability in Focus

Webinar

If there has been one ‘winner’ from the coronavirus crisis, many would point to the environment. A shutdown in our daily lives, including a massive drop in air travel, has resulted in a tangible improvement to air quality and reduction in carbon...

NPD and the Evolving Consumer Landscape

NPD and the Evolving Consumer Landscape

Webinar

What will the coronavirus crisis mean for the big innovation drivers that have shaped the food industry in recent years? How will the pandemic alter consumer attitudes to food? With diet and health front-of-mind for many, we are likely to see a continued...

Start-ups, New Business Development & Funding

Start-ups, New Business Development & Funding

Webinar

Agile start-ups and challenger brands have disrupted the food sector through their short NPD pipelines and close consumer relationships. Many an ambitious food entrepreneur launched businesses with an eye to becoming the next unicorn and investment in...

Preventative Health, Wellness and Nutrition

Preventative Health, Wellness and Nutrition

Webinar

The COVID-19 pandemic places the link between diet and wellness into sharp relief. The connection between obesity and higher morbidity rates highlights the stark reality that poor diets lead to negative health outcomes. A divergence in consumer behaviour...

Unlocking Innovation Webinar Series 2020

Unlocking Innovation Webinar Series 2020

Online Event

The Unlocking Innovation Webinar Series, will seek the game changers, disruptors and pioneers who are unlocking innovation in the food & beverage industry - with a focus on NPD, preventative health, start-ups and sustainability.

Rethinking Reformulation: Balancing Health with Flavour and Aroma

Rethinking Reformulation: Balancing Health with Flavour and Aroma

Webinar

As non-communicable disease rates continue to escalate food formulators are responding to the pressing need to cut the amount of salt, fat and sugar in our diets. Flavour is a key piece of the puzzle. From ingredient development that can enhance...

FlavourTalk Raw Materials Exhibition and Conference

FlavourTalk Raw Materials Exhibition and Conference

Conference

FlavourTalk Raw Materials Exhibition (11th March) is the twelfth of the highly acclaimed table-top events, which offers delegates a unique opportunity to meet suppliers of raw materials from companies in Europe and beyond.

Futureproof: Sustainability in the International Meat Industry

Futureproof: Sustainability in the International Meat Industry

Webinar

Never has the food industry been so concerned about sustainability, and the meat sector is no different. Without significant investment of time, money and research right now, there is no future for the industry, and processors around the globe are...

Creating delicious, healthy plant-based products

Creating delicious, healthy plant-based products

Webinar

Foods featuring plant-based proteins have seen recent growth that most categories can only wish for. Consumers around the world are clamouring for such products and for good reason – they have the potential to be sustainable, ethical, and healthy. Join...

Consumer led Innovation in Plant Based Foods

Consumer led Innovation in Plant Based Foods

Webinar

The plant-based food market is hugely dynamic and changing rapidly as consumers needs and attitudes towards plant-based foods evolve. Whether you are looking to get started or looking to grow further, consumer needs must lead and drive your product...

Plant-Based Revolution

Plant-Based Revolution

Webinar

Natural, versatile and consistent on a plant basis While the world population will rise to around 10 billion by 2050, global meat and milk production will also increase – with a significant impact on the environment and climate. This is not the only...

Cellular Agriculture

Cellular Agriculture

Webinar

With population numbers on the rise and natural resources in decline, industry is tasked with the challenge of boosting food production on less land and with fewer greenhouse emissions. Could cellular agriculture, food production by microbes, and...

Next Generation Plant Protein

Next Generation Plant Protein

Online Event

Plant-based foods have evolved from functional replacements for meat and dairy to products that mimic the taste, texture and aroma of meat. This has expanded the sector’s appeal to flexitarian consumers, engaging with people who are making a conscious...

African Swine Fever: A Global Epidemic

African Swine Fever: A Global Epidemic

Webinar

African Swine Fever (ASF) is running rife around the world and destroying the international pork industry. China has been one of the countries worst hit by the disease, with every province having at least one reported case of ASF over the past year. This...

Natural Vanillin : a key ingredient to meet the clean label challenge

Natural Vanillin : a key ingredient to meet the clean label challenge

Webinar

“Back-to-basic”, “free- from”, “all natural”: whatever the words, Clean label is top trend in recent years, strongly pushed by Consumers. The whole food value chain need to adapt & find efficient solutions to switch to natural ingredients & develop new...

Achieving clean labels for food supplements

Achieving clean labels for food supplements

Webinar

As the supplement market itself evolves in light of the clean label movement, informed consumers are also seeking the same clean label credentials on supplement products as they have come to expect from food products. The purpose of the Clean Label...

Clean Label 2019

Clean Label 2019

Online Event

Clean eating remains a key influencer in product development. And clean label, which is associated with an understandable ingredients list, is perceived by many as "natural" and better for you. While the clean label movement continues to shape...

First to market: natural vegetarian capsules for clean label

First to market: natural vegetarian capsules for clean label

Webinar

Examining the purchasing attitudes of 3,000 consumers across Europe, a recent study commissioned by Capsugel, now a Lonza company, found that clean label solutions are popular amongst food supplement users. With this demand showing no signs of abating,...

Clean Label 2018

Clean Label 2018

Online Event

When it comes to the ingredients list, less is definitely more. There is growing clarity around what the clean label trend means to the industry and consumers alike. Today’s shoppers might not be asking for clean label products outright but they...

Keep it clean: Processed plant proteins and consumer perception

Keep it clean: Processed plant proteins and consumer perception

Webinar

With health and wellness at the forefront of consumers’ minds, demand for plant-based protein is exploding. But as manufacturers try to recreate the taste, texture and appearance of meat and dairy products using plant proteins, they inevitably need to...