Trends

Weight management

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Forget breakfast: The battle for the morning snack is on

Forget breakfast: The battle for the morning snack is on

20-Oct-2026By Donna Eastlake

Can plant proteins help ease the whey squeeze?

Can plant proteins help ease the whey squeeze?

20-Oct-2026By Elizabeth Crawford

Protein boom powers confectionery growth

Protein boom powers confectionery growth

16-Oct-2026By Donna Eastlake

What do GLP-1 users want to eat and drink when they’re out?

FN+What do GLP-1 users want to eat and drink when they’re out?

16-Oct-2026By Lisa Buckingham

Partner features

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Protecting food with food: Natural solutions for clear label products

Protecting food with food: Natural solutions for clear label products

Paid for by Prosur

Reduce sodium, maximise flavour with the healthier salt solution

Reduce sodium, maximise flavour with the healthier salt solution

Paid for by SALTWELL

PFAS testing readiness: Preparing food labs for what’s next

PFAS testing readiness: Preparing food labs for what’s next

Paid for by Agilent Technologies

Egg alternatives: Discover the latest thinking, technology and ingredients

Egg alternatives: Discover the latest thinking, technology and ingredients

Paid for by EggsChange: The home of egg alternatives

AI

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Mars joins Hershey and Ferrero in race for the digital impulse purchases

Mars joins Hershey and Ferrero in race for the digital impulse purchases

21-Oct-2026By Deniz Ataman

Danone’s AI commerce goal: ‘Trusted by machines and desired by humans’

Danone’s AI commerce goal: ‘Trusted by machines and desired by humans’

20-Oct-2026By Timothy Inklebarger

Walmart’s promise on ‘surveillance pricing’ sets the tone for retail

FN+Walmart’s promise on ‘surveillance pricing’ sets the tone for retail

15-Oct-2026By Timothy Inklebarger

Can AI stop seasonal promotions wasting money?

Can AI stop seasonal promotions wasting money?

14-Oct-2026By Gill Hyslop

Biotech

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Inside plant-based meat’s big manufacturing shift

FN+Inside plant-based meat’s big manufacturing shift

15-Oct-2026By Augustus Bambridge-Sutton

Learning platform for EU novel foods launched by think tank

Learning platform for EU novel foods launched by think tank

15-Oct-2026By Augustus Bambridge-Sutton

Barry Callebaut’s move beyond chocolate fails to convince investors

Barry Callebaut’s move beyond chocolate fails to convince investors

09-Oct-2026By Donna Eastlake

Health & wellness

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Allplants sold to French food manufacturer

Allplants sold to French food manufacturer

21-Oct-2026By Bethan Grylls

What neuroscience reveals about functional bread

What neuroscience reveals about functional bread

21-Oct-2026By Gill Hyslop

UPF classification doesn’t tell the whole story about nutrition, study reveals

UPF classification doesn’t tell the whole story about nutrition, study reveals

21-Oct-2026By Elizabeth Crawford

M&M’s at 85: How Mars built a billion-dollar confectionery icon

FN+M&M’s at 85: How Mars built a billion-dollar confectionery icon

20-Oct-2026By Donna Eastlake

Reformulation

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Chocolate has a new problem. And it’s not cocoa prices

Chocolate has a new problem. And it’s not cocoa prices

21-Oct-2026By Donna Eastlake

M&M’s at 85: How Mars built a billion-dollar confectionery icon

FN+M&M’s at 85: How Mars built a billion-dollar confectionery icon

20-Oct-2026By Donna Eastlake

4 strategies Coca-Cola, PepsiCo, Spindrift and others are using to revitalize RTD tea

FN+4 strategies Coca-Cola, PepsiCo, Spindrift and others are using to revitalize RTD tea

20-Oct-2026By Elizabeth Crawford

Sustainability

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When will El Niño peak?

When will El Niño peak?

21-Oct-2026By Augustus Bambridge-Sutton

The new rules of climate-smart food

The new rules of climate-smart food

21-Oct-2026By Lisa Buckingham and Augustus Bambridge-Sutton

Chocolate has a new problem. And it’s not cocoa prices

Chocolate has a new problem. And it’s not cocoa prices

21-Oct-2026By Donna Eastlake

10 big ingredients concentrated in a single region

10 big ingredients concentrated in a single region

21-Oct-2026By Augustus Bambridge-Sutton