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Oat drinks and beer production with a single process technology

Paid for and content provided by Krones AG

Oat drinks and beer: Single process technology

Plant-based products, such as oat milk, are becoming increasingly popular. As the market evolves, the possibilities for oat drinks production is expanding.

Angel Yeast Angeoboost enhances taste and mouthfeel in meat sauces

Paid for and in partnership with Angel Yeast Extract – Savoury Ingredients

How yeast extract can enhance flavour and texture in meat sauces

Consumers are increasingly seeking foods with cleaner labels that still deliver on taste and texture. How can yeast extract help manufacturers optimize flavour and mouthfeel in sauces and offer consumers healthier options?

Huhtamaki flexible packaging for recycling and sustainability

Paid for and content provided by Huhtamaki

Mono-material solutions: redefining what’s possible

Flexible packaging plays a critical role in protecting and preserving food and everyday necessities. Now, three powerful solutions in mono-material flexible packaging have been created to address its recycling and sustainability qualities.

High quality, certified agave

Paid for and content provided by ADM

Agave: Sweetness Consumers Appreciate

Naturally sourced and with a clean label, SweetRight® agave from ADM is certified organic, non-GMO and has a low glycemic index—with a reliable supply you can trust.

Sustainable fibre food packaging innovations by Huhtamaki

Paid for and content provided by Huhtamaki

Redesigning the future with fibre solutions

The packaging industry is evolving to find new ways to protect food in both a safe and sustainable manner, with fibre emerging as one of the most exciting materials.

Sustainability and biodiversity in sugar beet fields

Paid for and content provided by Südzucker AG

Fostering biodiversity together

Fostering biodiversity in and around sugar beet fields as an important commitment for a more sustainable future.

The booming healthy snacking market

Paid for and content provided by Eurial Ingredients & Nutrition

The booming healthy snacking market

Eurial I&N has created a new high-protein pancake concept to illustrate the booming healthy snacking market.

Taste, texture and nutritional attributes of alternative protein products

Paid for and in partnership with Griffith Foods

Nourishing future generations with alternative proteins

Winning consumers over on flavour, texture and the nutritional quality of alternative proteins are just some of the challenges facing the burgeoning sector. As consumer demand rises, how can manufacturers continue to innovate and deliver?

Sustainable packaging testing

Paid for and content provided by Reading Scientific Services Limited

Testing times for sustainable packaging

New legislation, consumer pressure and product differentiation are all reasons to rethink packaging with sustainability in mind. But it still needs to be fit for purpose. David Wright, RSSL’s packaging technical specialist, explains how packaging testing...

Reconciling Emotions & Rationality – A Consumer of Two Minds

Paid for and content provided by Südzucker AG

Reconciling Emotions & Rationality – A Consumer of Two Minds

In today’s complex world, which is becoming increasingly affected by climate change, energy and resource consumption as well as the drive for better nutrition, more and more consumers re-evaluate their own behavior.

Ingredion: New insights into what drives plant-based meat preferences

Paid for and content provided by Ingredion

Ingredion: New insights into what drives plant-based meat preferences

With robust growth forecasts, high profile investment dollars and a mission statement to revolutionize the food and beverage ecosystem, the spotlight on plant-based and alternative proteins only continues to intensify. But with a global goal of sustainably...

National certification: a piece of the puzzle in reducing primary forest loss?

Paid for and content provided by European Palm Oil Alliance

National certification: a piece of the puzzle in reducing primary forest loss?

While global deforestation rates increase at an alarming rate, progress in Southeast Asia offers a bright spot. According to Chain Reaction Research, palm oil driven deforestation in Indonesia, Malaysia and Papua New Guinea ‘has fallen to its lowest level...

Angeoboost: Take umami taste of condiments to the next level

Paid for and content provided by Angel Yeast Extract – Savoury Ingredients

Angeoboost: Take umami taste of condiments to the next level

After the crisis of the global epidemic, being healthy is of an unprecedented level of importance for everyone. Among the importance, meals are related to everyone's daily life. This global health crisis has also changed our preferences for food...

The production of milk alternatives

Paid for and content provided by Krones AG

The production of milk alternatives

Plant-based drinks are currently one of the most promising beverage categories – certainly in the European and North American markets. In recent years, consumers have begun to rethink their nutritional choices. Avoiding animal products in daily nutrition...

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