Transparency and supply chain

Researchers are exploring the utilization of corn husk waste for value-added end applications. Image: Getty/Matauw

The researchers brewing lipids to transform waste into food

By Oliver Morrison

Researchers say they are using ancient technology to turn agricultural waste into fats. They say the approach could help the sustainable protein industry recreate the flavours of meat and has the potential to replace palm oil or other tropical oils.

Image: Getty/DavorLovincic

Sucafina looks to AI to cut carbon footprint of coffee sales

By Oliver Morrison

The Swiss-based coffee company has teamed up with Singapore-based AI-driven food ingredient profiler ProfilePrint to invest in Csmart, a Brazil-based developer of AI-powered image recognition technologies for green coffee grading.

© GettyImages/Olivier Le Moal

DSM temporarily reduces vitamin C production in China

By Jane Byrne

DSM is to significantly cut back production of vitamin C at its Jiangshan, China based facility, with immediate effect. It says it will re-evaluate the situation in late January 2023, after the Chinese New Year.

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