Transparency and supply chain

Regulatory opposition mounts to nitrates in deli meats / GettyImages-jenifoto

Nitrates and charcuterie: French MPs call for 2025 ban

By Katy Askew

A French Parliamentary report recommends the use of nitrates in processed meats should be gradually phased out by 2025 over concerns that consumption of this controversial additive – used to extend the shelf life and prevent the oxidisation of processed...

The program is delivered by UKRI, with the Global Food Security Programme, BBSRC, ESRC, MRC, NERC, Defra, DHSC, PHE, Innovate UK and FSA.

Boost for UK researchers to transform food systems

By Jim Cornall

UK research projects that seek to fundamentally transform the UK food system, by placing healthy people and a healthy natural environment at its center, received a £24m ($32.9m) boost last week.

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