Are you looking for natural solutions that effectively preserve your products throughout shelf life? Natural, fresh, colourful and tasty – all the attributes...
As a clean solution, Promilk® B-Max is a new functional milk protein that enables to remove thickening agents in cream cheese for cheese cake for example.
EXBERRY® by GNT | 04-Nov-2021
| Technical / White Paper
Environmental credentials are an increasingly important factor in food and drink products’ success. At GNT, we’re committed to driving industry standards...
Discover our comprehensive portfolio of plant-based ingredients which are ideally suited for innovative plant-based applications. Doehler fully understands...
Understanding consumers’ values, needs and behaviors are vital in developing successful formulations. Learn what today’s consumers are looking for in terms...
Top functional beverage categories in Europe, based on the percentage of consumers who have bought in the category in the last 6 months and who would also...
Cargill Cocoa & Chocolate | 20-Oct-2021
| Technical / White Paper
Transparency builds consumer trust. In parallel, emerging EU and country-specific legislations, multi-stakeholder platforms for sustainable cocoa and NGOs’...
With unprecedented consumer interest in protein and protein-enhanced foods and beverages, product developers are working hard to create consumer products...
Less sugar, fewer calories and outstanding taste: these properties are what consumers are looking for. Doehler’s MultiSense® Flavours bring back full taste...
The market has been evolving rapidly thanks to the variety of new plant protein bases available, ranging from almond, cashew and soy to oat, pea, coconut...
