Intensive farming of livestock for meat production is often criticised by environmentalists for its heavy carbon footprint. Royal DSM is working to reduce livestock emissions through a new platform it says helps improve poultry, swine, and ruminant operations.
‘Don’t get stuck on the same channel’, advises Liz Richardson, managing director and partner at HeyHuman. Rather, the brand expert is encouraging FMCGs to ‘think forward’ and meet demand for changing consumer behaviours.
In the countdown to Spain’s national implementation of Nutri-Score, the labelling scheme has encountered ‘attacks’ in traditional and social media, says Professor Jordi Salas-Salvadó from Rovira I Virgili University.
Finnish online food delivery platform Wolt has raised over $500m from global investors in news that illustrates continued growth in home delivery for food and drink products is set to be one of the biggest trends of this year.
SwissDeCode has closed its first venture round. The funds will be used to accelerate development of its technology for real-time certification of food authenticity and quality. We caught up with the start-up’s co-founders to learn about the company’s...
The dairy aisle is in a period of transformation, as an increasing number of animal-free alternatives compete for shelf space. If we were to fast forward a decade, what would it look like then? Tim Geistlinger, Chief Scientific Officer at animal-free...
The largest ever opinion poll on climate change has discovered almost two thirds of people around the world now view the issue as a ‘global emergency’. However, for most, switching to plant-based eating is not their desired answer.
Seventy percent of consumers in Germany, France and the Netherlands support a meat tax that includes environmental costs, if tax revenues are used to reduce VAT on vegetables and fruit, according to survey findings.
Plant-based food manufacturer Quorn Foods is facing strike action at its Billingham factory over a pay dispute. As union officials warn this could lead to supermarket shortages, the company says continued supply is of the ‘utmost importance’.
Ben & Jerry’s has ramped up its living income approach for Cote D’Ivoire cocoa farmers in partnership with Fairtrade. Global Values Led Sourcing Manager Cheryl Pinto tells FoodNavigator that addressing poverty is key to tackling supply chain issues,...