Trendspotting at IFT: What we saw at the world's biggest food science expo

By Niamh Michail contact

- Last updated on GMT

Plant proteins are trending - but are they better when blended with animal? Coffee flavour is hot, but only if it's cold brew, and coconut is promising a whole lot more than just water. FoodNavigator has rounded up some of the highlights from the world's biggest food science show.

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