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From left: Juha Villanen, Dmitry Alexeev, Gill Blander, Rob Boudeker and chair Arnold Bos (Lux Research)

Personalised nutrition: A chance for real change

By Nikki Hancocks

Personalised nutrition has the potential to be at the forefront of real change in the fight against nutrition and lifestyle caused chronic diseases, according to experts speaking at the Future Food-Tech Summit.

iStock/piotr_malczyk

‘Act now on food safety’, out-of-home chains told

By Oliver Morrison

Out-of-home (OOH) food and drink firms should ‘do the right thing’ and ‘demonstrate a strong commitment to food safety’, without the threat of legislation, says Instinctif Partners, which gives advice to brands on risk and crisis management.

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