Sugar and health

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Food Drink Ireland hails progress on reformulation

By Katy Askew

Food products on sale in Ireland contain less salt, sugar and fat than they did a decade ago, progress that industry body Food Drink Ireland (FDI) claims demonstrates the success of voluntary efforts.

(Image: Getty/Tom Merton)

Ella’s Kitchen talks recycling, food waste and sugar reduction

By Flora Southey

The baby food brand says it will make 100% of its packaging widely recyclable by 2024 and completely eliminate palm oil from its products by 2021. FoodNavigator spoke to Ella’s Kitchen about its future plans in sustainability, B Corp initiatives, and...

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