Product innovations

922 Results

A nutraceutical approach for atherosclerosis

A nutraceutical approach for atherosclerosis

Content provided by Indena: ingredients for optimizing nutrition | 18-Jun-2009 | White Paper

A standardized approach to dietary antioxidant treatment is an open field where edible plants can contribute to optimise nutrition and health. Grape seed...

Publish your Technical Paper on this Website

Publish your Technical Paper on this Website

Content provided by William Reed | 09-Jun-2009

Promote your company’s technical expertise towards decision makersPublish your Technical Paper on this website.Benefits:· 71% of industry professionals...

The Bio-Rad PCR Solution

The Bio-Rad PCR Solution

Content provided by Bio-Rad Laboratories | 25-May-2009 | Product Brochure

Truly fast pathogen detection with Bio-Rad's iQ-Check kits Speed up the release of finished products and in-process batches. iQ-Check kits are based...

Make creamy, stable and melt-resistant ice cream

Make creamy, stable and melt-resistant ice cream

Content provided by Palsgaard | 19-May-2009 | Product Brochure

Palsgaard® IceTriple allows the production of ice cream with reduced fat level, without compromising on quality parameters such as melting profile, sensory...

Profiling to your needs?

Profiling to your needs?

Content provided by Cosucra Groupe Warcoing SA | 20-Apr-2009 | White Paper

Want to see how claims are different for every age ? Cosucra helps food developers to design new healthy products adapted to the dietary needs & concerns...

BerryPharma AG - the Red Fruit Extract Company

BerryPharma AG - the Red Fruit Extract Company

Content provided by IPRONA | 08-Apr-2009 | Product Brochure

BerryPharma AG is a specialist supplier of red fruit-nutrition to the food, beverage,nutraceutical and pharmaceutical industry. Food technology specialists...

Fibre solutions to keep your business in shape

Fibre solutions to keep your business in shape

Tate & Lyle - Speciality Food Ingredients | Recorded the 13-May-2009 | Webinar

As health and wellness foods continue to move from a niche market position to a consumer expectation, manufacturers need to move quickly to take advantage...

BerryPharma

BerryPharma AG - The Red Fruit Extract Company

Content provided by IPRONA | 09-Mar-2009 | Product Presentation

BerryPharma AG is a specialist supplier of red fruit-nutrition to the food, beverage, nutraceutical and pharmaceutical industry. Food technology specialists...

Emulsifiers and stabilizers for the margarine industry

Emulsifiers and stabilizers for the margarine industry

Content provided by Palsgaard | 24-Feb-2009 | Product Brochure

Palsgaard is one of the world’s leading ingredient suppliers to the margarine industry. We offer a wide range of emulsifiers providing your products with...

Guaranteeing food safety and traceability

Guaranteeing food safety and traceability

Content provided by Mettler Toledo International Inc. | 20-Jan-2009 | Case Study

In a GMP, HACCP and IFS (International Food Standards) certified company food safety and traceability is of utmost importance. Read how a Kebab Meat producer...

CARAFLAVOUR - The finest taste for all your applications!

CARAFLAVOUR - The finest taste for all your applications!

Content provided by Caragum International | 14-Jan-2009 | Product Brochure

From sweet and savoury to sophisticated and classy, Caraflavour powdered and liquid flavours provide the great-tasting you demand for your products. Discover...

Simplifying the challenges of sweetener formulation

Simplifying the challenges of sweetener formulation

Tate & Lyle - Speciality Food Ingredients | Recorded the 26-Aug-2009 | Webinar

Addressing the R&D challenges of formulating and marketing great tasting sweet products for today’s consumers... Register Now

Panamore™, The natural solution for better bread

Panamore™, The natural solution for better bread

Content provided by DSM Food and Beverage | 20-Nov-2008 | Product Brochure

Panamore™ is DSM Food Specialties’ natural alternative to chemical emulsifiers. Replicating the performance of emulsifiers like DATEM, it’s a cost-effective,...

High-throughput serological tests for Salmonella

High-throughput serological tests for Salmonella

Content provided by Biacore GE Healthcare Food Analysis division | 18-Nov-2008 | Application Note

Together with Campylobacter, Salmonella is one of the major causes of foodborne bacterial infections. In humans, infection with Salmonella, which is referred...

The Candurin® Pearl pigment range

The Candurin® Pearl pigment range

Content provided by S. Black | 12-Nov-2008 | Product Presentation

The Candurin® Pearl pigment range is a novel way to add exciting, metallic sparkle visual effects to food and soft drinks. The products are available in...

Your Organic concentrates Specialist

Your Organic concentrates Specialist

Content provided by Sipal Partners: The Sipal Partners range, providing original ingredients for your Organic drinks | 28-Oct-2008 | Sponsored Link

Sipal Partners offers a unique range based on cereal syrups (rice, corn, malted barley, spelt, kamut), glucose syrups (wheat, manioc), fructose syrup (wheat),...

Pea protein Pisane®

The alternative in the protein world : pea protein

Content provided by Cosucra Groupe Warcoing SA | 06-Oct-2008 | White Paper

In the past few years, vegetable proteins such as pea protein, are gaining significant consumer interest. Cosucra Groupe Warcoing, Belgian based pioneer...

Product Ideas - From Classic to Modern

Product Ideas - From Classic to Modern

Content provided by G. C. HAHN &Co. Food Stabiliser Systems | 25-Sep-2008 | Product Presentation

Product Ideas: From Classic to Modern - G. C. HAHN & Co. is focused on several food application areas for new developments. Beverage concepts with...

Healthier and Indulgent Confectionery

Healthier and Indulgent Confectionery

Content provided by S. Black | 25-Sep-2008 | Product Presentation

In recent years there has been an increasing trend towards healthier and premium confectionery products, aimed at making consumers feel less guilty about...

Sanitary Equipment Design For Your Brand’s Reputation

Sanitary Equipment Design For Your Brand’s Reputation

Content provided by Mettler Toledo International Inc. | 22-Sep-2008 | White Paper

Safety and integrity of your products is at the very heart of your brand’s reputation. When sanitation practices are insufficient, bacteria can harbor...

DHAid™ - omega-3 DHA from a vegetarian source

DHAid™ - omega-3 DHA from a vegetarian source

Content provided by Lonza Ltd | 18-Sep-2008 | Product Presentation

DHAid™ is a concentrated and purely vegetarian source of omega-3 docosahexaenoic acid (DHA). It is produced from a proprietary strain of microalgae through...

Functional Water Concepts with S. Black and Sensus

Functional Water Concepts with S. Black and Sensus

Content provided by S. Black | 24-Jun-2008 | Product Presentation

Functional Water Concepts With consumers all over the world wanting to drink more (quality) water, this product category is put under pressure by high...

Edible plants for optimised nutrition

Edible plants for optimised nutrition

From an epidemiological point of view, nutrition plays a role in the pathogenesis of the most common diseases, but edible plants can concretely contribute...

No salt, just taste with new Italian ingredients

No salt, just taste with new Italian ingredients

Content provided by No Salt, just taste with new italian ingredients | 11-Jun-2008 | Product Presentation

Prosol spa, a private independent Italian Company, announces the creation of a NEW RANGE of FUNCTIONAL INGREDIENTS named TasteNoSalt, aimed at decreasing...

Looking for original ingredients for organic drinks?

Looking for original ingredients for organic drinks?

Content provided by Sipal Partners: The Sipal Partners range, providing original ingredients for your Organic drinks | 28-May-2008 | Sponsored Link

Sipal Partners offers a large variety of organic cereal and fruit concentrates ideal for drinks: sweeteners, cereal taste, fruit taste, natural colour,...

Biacore Q100

Biacore Q100

Content provided by Biacore GE Healthcare Food Analysis division | 05-May-2008 | Product Brochure

Biacore Q100 - a rapid and reliable new-generation system platform enabling high-throughput, serological screening for pathogens.

Cost-Engineering concepts with new HAHN stabiliser systems

Cost-Engineering concepts with new HAHN stabiliser systems

Content provided by G. C. HAHN &Co. Food Stabiliser Systems | 28-Apr-2008 | Product Presentation

Cost-Engineering concepts with new HAHN stabiliser systems - Minced meat binding agent - HAHN product development for professionals Minced meat products...

Transparency and Trust through Trace Engine

Transparency and Trust through Trace Engine

Content provided by Lawson | 31-Mar-2008 | White Paper

Aberdeen Group provides findings of their research with over 650 manufacturing executives to understand key capabilities that help with compliance and...

HAHN's answers to market  demands

HAHN's answers to market demands

Content provided by G. C. HAHN &Co. Food Stabiliser Systems | 03-Mar-2008 | Product Presentation

HAHN's answers to market demands - HAHN & Co. developed an analog pizza cheese, made possible by a specific stabiliser system. Important for manufactures,...

Are there pathogenic infections in your food production chain?

Are there pathogenic infections in your food production chain?

Content provided by Biacore GE Healthcare Food Analysis division | 28-Feb-2008 | Application Note

Trichinellosis is a parasitic zoonosis caused by nematodes belonging to the species Trichinella. In 2000, it was estimated that human trichinellosis affected...

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