‘Your guess is as good as mine on Brexit’, said Joseph Muscat, the Prime Minster of Malta, at the opening of the ECMA Congress 2019 last week (September 19-20), ‘But what is obvious, is during the next few days there needs to be a meaningful engagement’.
Blockchain can trace and record transactions to strengthen food management, safety and quality in the food industry. We explore what 2019 developments have done for embracing blockchain in food, and where we can expect it to head next.
Nineteen companies and the World Business Council for Sustainable Development (WBCSD), have launched a new initiative to protect and restore biodiversity within their supply chains and product portfolios.
Food giant Nestlé has defended its recipes after Romania’s consumer watchdog raised concerns that ‘dual-quality’ food products were intentionally manufactured to contain unequal nutritional and compositional profiles for the Romanian market.