Food

The program is delivered by UKRI, with the Global Food Security Programme, BBSRC, ESRC, MRC, NERC, Defra, DHSC, PHE, Innovate UK and FSA.

Boost for UK researchers to transform food systems

By Jim Cornall

UK research projects that seek to fundamentally transform the UK food system, by placing healthy people and a healthy natural environment at its center, received a £24m ($32.9m) boost last week.

Trust is one of the most influential factors when making a food purchase and big food companies are scrambling to regain it. ©GettyImages/Goran13

Rabobank: What can big food companies do to rebuild consumer trust?

By Mary Ellen Shoup

Big food manufacturers have increasingly recognized that their scale and robust supply chains aren’t enough to stay competitive and turn around years of little to no growth, and are refocusing their efforts on restoring consumer trust, says Rabobank.

Dairy UK and the European Dairy Association have emphasized the importance of dairy in Breixt negotiations. Pic: ©Getty Images/pavlinec/Irina_Qiwi

Brexit could hurt dairy in UK and Europe, EDA and Dairy UK say

By Jim Cornall

With less than a year to go until Brexit, Dairy UK and the European Dairy Association (EDA) have jointly developed a ‘Future UK-EU Dairy Framework’ setting out the outcomes the dairy sector hopes to be achieved in the current negotiations between the...

Picture: Getty/searagen

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CAC joins BEUC and targets improvement for consumers in Croatia

By Joseph James Whitworth

The head of the Croatian Alliance of Consumers (CAC) said it is looking forward to “being part of the big family” after it became the latest group to join the European Consumer Organisation (BEUC).

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