Palm Oil

Palm oil-free may be emerging trend

Palm oil-free may be emerging trend

By Rod Addy

A shift towards palm oil-free foods and ingredients could be an emerging trend in Europe, according to market analysts.

Sunflower oil is just one of the oils EFKO handles

Russia pumps up fats and oils production

By Rod Addy

Russian manufacturer EFKO has pumped cash into fats and oils processing in the first quarter of 2012 as part of an ongoing investment plan, boosting capacity.

Rain hits analyst's forecast for New Britain

Rain hits analyst's forecast for New Britain

By Rod Addy

Rain dragged down profit forecasts for New Britain Palm Oil (NBPO), damaging crops in Papua New Guinea, according to Phil Carroll, analyst at Shore Capital.

Over one million hectares now produce sustainable palm oil

Sustainable palm oil reaches million hectare mark

By Nathan Gray

The first one million hectares of certified land for sustainable palm production marks ‘a turning point’ for industry, according to the Roundtable on Sustainable Palm Oil (RSPO).

Low-sat fat ice cream gets formulation boost: Study

Low-sat fat ice cream gets formulation boost: Study

By Stephen Daniells

Ice cream formulated with an emulsion containing unsaturated oil showed no differences in melting properties as ice cream made with saturated fat, says a new study offering solutions for ‘healthy’ ice cream.

palm oil - a complex supply chain

GreenPalm defends palm oil certificate trading

By Jane Byrne

Certificates, mass balance and fully segregated palm oil options are not mutually exclusive, but all serve to ensure flexibility in an extremely complex supply chain, claims GreenPalm.

New Britain Palm Oil bids for totally tropical future

New Britain Palm Oil bids for totally tropical future

By Ben Bouckley

New Britain Palm Oil (NBPOL) says UK food firms now recognise that tropical oils are the only viable alternative to less healthy fats, as it announces plans to build a new £9m processing plant dedicated to bakery and foodservice products.

DEFRA: China and India must buy into sustainable palm

DEFRA: China and India must buy into sustainable palm

By Elaine Watson

China, India and the US must make firm commitments to sourcing sustainable palm oil if any meaningful progress is to be made on tackling deforestation, according to one UK government minister.

Removing palm oil from foods gives wrong signal

Removing palm oil from foods gives wrong signal

By Jess Halliday

Groupe Casino’s plan to remove palm oil from its own brand food products for environmental and health reasons are misguided, according to a RSPO representative.

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