The EU sugar reform will harm public health by flooding the market with cheap sugar and tempting manufacturers to reformulate – an agricultural policy that takes into account public health is needed, say researchers.
The formation of a toxic substance when high fructose corn syrup is heated raises concerns for bee keepers, say researchers, and will help inform advice on safe storage of the ingredient for use in human food.
A US study presented last week claimed to establish a link between
high fructose corn syrup and diabetes, particularly in children -
but researchers say a compound found in tea could reduce the