Regular chocolate consumption may lower Coronary Artery Disease (CAD) risk, according to a study, which identifies cocoa content and flavonoid amounts in chocolate types as possible reasons for this link.
Saturated fat does not clog up arteries nor increase the chance of a heart attack, according to a team of doctors whose views have triggered a wave of criticism.
Greater consumption of foods found in the Mediterranean diet may be more important for prevention of heart disease and strokes than avoidance of ‘unhealthy’ processed foods, a new study finds.
The supplement industry generally deals with calcium in terms of
lack- explaining to consumers the health benefits of increasing
their intake of the mineral. However, a new book suggests
calcification - deposists of calcium in parts...
Good news for post-Christmas bingeing blues - a new study reveals
that moderate beer drinking could lower heart attack risk.
According to a group of Israeli researchers, a beer a day may help
keep heart attacks away.
Research on a regular basis appears to endorse the benefits of the
much-acclaimed Mediterranean-style diet. A recent study suggests
that taking a leaf out of the Mediterranean people's book could
help reduce cardiovascular disease...
