Mongolia is ready for a 10-fold increase in beef exports to Russia, following recent preliminary agreements reached during a September visit by Russian President Vladimir Putin to the country.
Negotiations between grocery food chains in Norway and the country’s ministry of health have resulted in a landmark voluntary agreement under which food retailers will remove salt from ground beef and other minced meat products.
The Romanian government has decided to halt exports of live cattle and sheep to the EU following the outbreak of bluetongue disease in a number of the country’s counties.
Production of pork in Russia is forecast to increase by close to 6.5% next year, to 2.83 million metric tonnes (mmt), according to the US Department of Agriculture’s Foreign Agricultural Service (FAS).
The Zimbabwean government has been urged by a major domestic meat processor to take steps that will make local meat more price-competitive and attractive to external markets as it prepares to undertake a meat export drive.
Beef and poultry production in the European Union (EU) has been growing steadily this year, putting the sectors on track for further growth in 2015, said a new European Commission (EC) report, released on 8 October.
By Carmen Paun, in Brussels, and Hanna Lange-Chenier in Ottawa
Canada will start developing capacity to produce hormone-free meat for the European Union (EU) market following the conclusion of an EU-Canada Comprehensive Economic and Trade Agreement (CETA), a senior European Commission official has said. The end of...
China’s cabinet, the State Council, has announced the country will increase imports of beef and lamb, according to a Chinese government communiqué. It follows a meeting between ministers on 29 September (last Monday). “[China] will reasonably increase...
Danish supermarket chain Dansk Supermarked has suspended all trade with domestic supplier Skare Meat Packers (SMP) following the discovery that salmonella-infected ground beef was delivered by SMP to the retailer’s Netto discount grocery stores in June.
The 3rd International Conference on Responsible Use of Antibiotics in Amsterdam recently drew to a close, and the International Federation for Animal Health (IFAH) has appealed to those engaged in animal health to use antibiotics responsibly.
The European Commission should review the issue of country-of-origin labelling (COOL) for meat in processed food and assess who would pay for such a measure, the health and food safety commissioner-designate Vytenis Andriukaitis said today.
Rosselkhoznadzor has not ruled out the possibility of banning the supply of animal products from Belarus, due to a number of veterinary legislation violations revealed in a number of inspections in recent months, said Sergei Dankvert, head of the Russian...
The European Livestock and Meat Trades Union (UECBV) is looking for the opportunity for a dialogue with Russia, with the aim of restoring confidence between the two parties.
Zimbabwe will soon start exporting beef to Russia, which continues to seek new suppliers after banning imports from the US and European Union (EU), the southern African country’s agriculture minister Joseph Made has said.
The global meat industry will be jetting, driving and sailing to Paris later this month to take part in one of the year’s biggest gathering to showcase food and meat.
Growing fears over the widespread use of antibiotics in farm animals helped to drive a fall in demand for imported meat in Sweden in the first half of 2014, but Russia’s EU food trade ban might reverse that trend, said experts.
Brazilian beef exports to Russia have soared following the embargo of food imports from the US, EU, Canada, Norway and Australia, according to the Brazilian Association of Meat Exporting Industries (Abiec) and International online shipping site Joc.com.
German meat and milk industry associations have opened a joint office in Beijing to promote the export of German products to China, according to Verband der Fleischwirtschaft (VDF).
By Cláudia Köver, in Brussels; and Hanna Lange Chenier, in Ottawa
The European meat and livestock industry is anticipating the imminent lifting of BSE-related restrictions on European Union (EU) beef exports to Canada, as work on drafting an EU-Canada free trade agreement has concluded.
The Zimbabwe government recently announced a USD$51.2 million livestock support scheme with the goal of producing 400,000 tonnes of beef per annum by 2018, in line with the country’s economic blueprint, Zim Asset.
EU beef and pork production is expected to increase in 2015, according to the latest Global Agricultural Information Network report from the US Department of Agriculture’s Foreign Agricultural Service (FAS).
The identities of all seven million horses within the European Union (EU) will have to be logged on to central computerised national databases from 2016 under a strengthened EU equine passport system.
Belarus and Kazakhstan look set to increase their supplies of meat to Russia, as the recently implemented trade restrictions on imports have created a bigger demand and attractive prices, according to government officials and local market experts.
The conclusion of a Transatlantic Trade & Investment Partnership (TTIP) currently being negotiated between the European Union (EU) and the US could have serious adverse consequences for the EU suckler cows sector, European experts claim.
The Norwegian government will decide in October whether or not to adopt new measures requiring meat manufacturers and retailers to be more transparent about their base production costs and pricing systems.
The Jordanian Ministry of Agriculture has decided to ban imports of cattle and sheep from the Romanian market, following reports by the World Organisation for Animal Health (OIE) on detected instances of bluetongue disease in Romania.
Almost 50% of the respondents in a special GlobalMeatNews poll said they had actively reduced their meat consumption, suggesting the industry needs to do more to educate consumers about meat’s nutritional benefits.
Argentina will be able to double its supply of meat to the Russian market from about 15,000t in 2013 to almost 30,000t in 2015, taking advantage of the trade restrictions on food imports recently imposed by Russia against the European Union (EU), the...
The livestock sector in Syria has been seriously impacted by the country’s ongoing civil war, with poultry production down by over half compared to pre-conflict levels, cattle herds by 40%, and the number of sheep down by 30%. Meanwhile, veterinary services...
Dutch food group Vion is to double the pork processing capacity at its Landshut plant in Bavaria, as part of a multi-million euro investment in its Bavarian plants.
GlobalMeatNews recently spoke to Jean-Pierre Garnier, head of exports at UK red meat levy bodies Eblex and Bpex, on how UK exports are performing, what challenges are being faced, and where future opportunities lie.
Ongoing armed conflict in eastern Ukraine is harming meat businesses, as the largest agricultural holdings in the country have reported serious problems in the regions where fighting is taking place.
Brazil looks set to ramp up exports of meat to Russia after it imposed a 12-month ban on beef, pork and poultry imports from the US, EU, Canada, Norway and Australia last week.
Trade restrictions on meat imports, put in place by the Russian government last week, should have a positive impact on the domestic meat industry, according to representatives of the Russian meat industry.
There has been mixed reaction to news of Russia’s import ban yesterday (7 August), with some associations shrugging it off, and others calling for action to be taken.
By Simone Baroke Contributing Analyst at Euromonitor International
With import restrictions finally lifted after almost a decade of negotiations, authentic Japanese Wagyu beef will soon be available in the EU, commanding top prices. But will consumers actually want to buy it?
The Dutch Food and Consumer Product Safety Authority (NVWA) has confirmed that no traces of banned antibiotic furazolidone have been found in pigs in the Netherlands.