Social media users are likely to eat more fruit and vegetables as well as junk food if they think their online peers are doing the same, a new study reports.
Plant-based start-up Yofix Probiotics has secured $2.5m to fund ‘global expansion’ of its non-dairy yoghurt alternatives. Dairy players Müller and Bel Group are among its backers.
Agrimetrics, a UK ag-tech centre with public backing, has launched what it describes as the ‘first’ data marketplace for the agri-food sector. Announcing the innovation, Agrimetrics said it wants to help solve the ‘big problem’ facing food production.
African Swine Fever (ASF) is a devastating disease occurring for the first time in certain eastern areas of the European Union (EU), according to EFSA (European Food Safety Authority).
Our latest news and views from Brussels looks at new animal welfare measures in France, the TAPP Coalition’s ‘sustainability charge’ on meat, and EFSA’s green light for coffee leaf tea.
The International Production & Processing Expo (IPPE) took place at the end of last month (January 2020) in Atlanta, Georgia, with some of the latest equipment in the food manufacturing world being showcased.
More than 32,000 attendees from...
