Organics

Fruit and vegetables are now the largest organic category in Denmark - but consumers continue to diversify

Danes set ‘record’ for organic consumption

By Katy Askew

The organic sector accounts for almost 10% of Danish food sales and, with opportunity fuelling innovation, Denmark’s organic food makers believe they are uniquely poised for global success.

Environment, welfare and organic production targeted in German coalition policy agreement ©iStock/Droits d'auteur

German agri-strategy targets animal welfare, organic production

By Katy Askew

German legislators have detailed plans to develop an animal welfare label and promote organic agriculture as part of a deal that could enable the Christian Democratic Union (CDU) to head up a coalition government under Angela Merkel.

Organic food enjoys high levels of youth support ©iStock

Youth support for organics swells

By Katy Askew

Austrian teenagers and young adults are “especially interested” in the origin of the food they consume and want organic production methods to be further adopted in the country, a new survey reveals.

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