Consumers are confused over the healthiness of saturated fats, worried about chemical contaminants in processed oils and turned off by labels cluttered with additives to extend shelf and fry life. So what are the options? At this year’s IFT, FoodNavigator...
With mounting public pressure, the EU has experienced a tide change on the use of animal experiments in recent years. But is this in vitro political will reflected in vivo on lab floors?
The European Food Safety Authority is calling for public comments on its draft guidance for the allergenicity assessment of genetically modified (GM) plants.
The controversial trade deal between the EU and the US could give multinational companies increased power to challenge food laws that impact their bottom line, according to an analysis by the US-based Institute for Agriculture and Trade Policy (IATP)....
In 2015 a total of 177 experts of UK nationality contributed to the work of the European Food Safety Authority (EFSA), leaving some to question what an impending Brexit will mean for this talent pool.
The row over glyphosate continues to spill over into decisions relating to genetically modified (GM) crops after environment MEPs called on the European Commission to withdraw its authorisations for the use of a GM maize resistant to the weedkiller.
Fairtrade in France but organic in Austria? Euromonitor analysed 26,000 products across the world to help manufacturers understand which ethical labels work best for their products, depending on the country, category and forecast growth rates.
Harmonisation of Turkish and EU food law make it an easy and attractive market for foreign companies, but on issues that affect public health - such as nutrient profiles, health claims, GM food and salt reduction - the country is forging its own path. FoodNavigator...
Britain’s ability to develop genetically modified (GM) foods was a central theme of a debate on next month’s EU referendum between two former Tory food ministers yesterday (May 12) in London.
The publication of almost 250 pages of internal documents from the controversial Transatlantic Trade and Investment Partnership between the EU and the US suggests that a deal is increasingly unlikely.
The lack of a harmonised message on whole grain intake in many countries may be leading to confusion and creating barriers for industry, warn researchers.
"The European Food Safety Authority (EFSA) is offering €20,000 for an app idea it can use to provide “quick, user-friendly” mobile access to its work."
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