Prepared foods

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‘Strongest link yet’ between nitrates and cancer

By Katy Askew

Researchers from Queen’s University Belfast have uncovered what they describe as the ‘strongest link yet’ between nitrates in processed meat products and cancer risk. However, they also stressed, ‘not all processed meat has the same risk’.

Griffith Foods on its ‘healthy fried foods’ discovery

Griffith Foods on its ‘healthy fried foods’ discovery

By Oliver Morrison

Ingredients supplier Griffith Foods discusses its ‘Vegetable Based Never Fry Coating System’, winner of the innovation award in the food and beverage category at this year’s FiE 2019 event in Paris.

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