Meat

How can seafood brands capitalise on escalating demand for online shopping? GettyImages/AlexRaths

What does 2021 and the ‘new normal’ have in store for seafood?

By Flora Southey

In the UK, 2020 saw frozen fish sales surge in retail, while premium seafood struggled to find its way onto restaurant diners’ plates. What do experts predict for the post-COVID ‘new normal’? And how can brands make the most of this changing retail landscape?...

Reformulation of own label is one of the key actions activist shareholders want to see Tesco accelerate in efforts to promote healthy eating / Pic: Tesco

Tesco faces investor backlash over ‘role in UK obesity crisis’

By Katy Askew

Tesco has come under fire from a group of investors for what they characterise as the supermarket’s ‘role in the UK obesity crisis’. However, the retailer hit back, insisting it has ‘strong plans’ to make it ‘the easiest place to shop for healthy and...

Getty/Andrii Yalanskyi

40% of firms’ environmental claims could be misleading

By Oliver Morrison

Four in 10 websites appear to be using ‘greenwashing’ tactics that could be considered misleading and therefore potentially break consumer law, according to an investigation by the International Consumer Protection Enforcement Network (ICPEN).

Follow us

Products

View more

Webinars