FoodNavigator's weekly round-up of innovation and product development from across Europe features the launch of a new 'self isolation pack' that provides 14 frozen ready means using British game meat. We also hear about the launch of 'next...
The UK seafood industry – witnessing a severe fall in demand from export markets amid COVID-19 – is eager that the crisis might spur more British people to eat home-caught seafood.
Acacia gum manufacturer Alland & Robert has teamed with an environmental charity to support acacia tree planting in Mali, Niger and Ethiopia. “We base our support on our sold volume of acacia gum,” explains marketing manager Violaine Fauvarque.
As the UK Prime Minister warns against eating in restaurants and pubs, and an increasing number of people enter self-isolation, online food delivery may be one of the only sectors that stands to gain.
Is the plastic pollution the responsibility of the food and beverage industry, or the recycling industry? Sustainability experts at Bureau Veritas weigh in.
The UK government unveiled its Coronavirus Emergency Bill, legislation that would give it sweeping new powers to respond to the COVID-19 outbreak. The legislation aims to minimise disruption and safeguard key industries, including ‘supporting the food...
Nutrition startups have voiced fears for their businesses after Amazon announced it is prohibiting shipments of any non-essential goods from its warehouses until at least April 5th in an aim to meet spiralling demand caused by COVID-19.
Amid quarantines, lockdowns and cancellations, beverage companies are doing what they can to stay afloat as well as help out in the community. We round-up the latest news from brands dealing with the crisis.
European shoppers are finding themselves faced with empty shelves as coronavirus panic buying places the food supply under short-term pressure. But could longer-term impact on the agri-food labour force actually have more significant implications? FoodNagivator...
