Policy

Pic:getty/noomubon

Guest article

UK sugar tax: Historic sales shift to sugar-free

By Jack Winkler, Emeritus Professor of Nutrition Policy, London Metropolitan University; and Tam Fry, chair, National Obesity Forum

A historic change in the sales of carbonated soft drinks has taken place since the Soft Drinks Industry Levy (SDIL) came into force a year ago -- with sugarfree drinks rising, and full sugar products falling.

©Surfers Against Sewage

Charity demands more action from food companies to tackle litter

By Oliver Morrison

Large food companies should pay more in disposal costs and take more responsibility for ensuring the packaging they produce is collected and recycled, says a campaign group after carrying out it what it claims is the largest litter survey ever in the...

©iStock/KaiWong

Seafood Scotland launches blueprint for growth

By Oliver Morrison

Scotland’s seafood industry unveils a blueprint for “growth that is equitable and profitable, with the entire supply chain, from sea to shelf, pulling together for success”.

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