Policy

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Food for thought

Opinion: Rising hunger levels a call to action for food makers

By Katy Askew

A new report from the UN’s Food and Agriculture Organization (FAO) shows that the progress on tackling hunger made over the last decade was wiped out this year. The global food sector must respond by stepping up its efforts to combat malnutrition and...

Sugar content of food is a growing concern for consumers in the UK ©iStock/karandaev

Sugar replaces price as consumers’ top food worry

By Katy Askew

The amount of sugar contained in food has risen up the consumer agenda and replaced price as consumers’ biggest food concern, research from the UK’s Food Standards Agency (FSA) reveals.

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