Business

A significant proportion of fruit is wasted during processing: ZT's initial work includes a focus on citrus ©iStock

Zelfo Technology: Giving a ‘second life’ to food waste

By Katy Askew

Zelfo Technology is working alongside European food makers to give a “second life” to by-products of food production. The group is currently working with fruit and vegetable side-streams for the development of safe, sustainable packaging alternatives...

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