A Spanish health food company is launching in the UK with a range of kombuchas, plant-based meats and cheeses and fresh ready meals.
The B Corp company, Flax & Kale, formed over 40 years ago. Its motto is: 'Eat Better, Be Happier, Live Longer' and the group claims it is the only multi-category foodtech brand with its own production capacity, R&D centre and kombucha lab.
Jordi Barri, CEO of Flax & Kale, said: “Flax & Kale aims to revolutionize the plant-based market by innovating the world of healthy, tasty and sustainable food. Its vision is to achieve a healthier, happier and more sustainable world.
"With B Corp status, it is committed to the UN’s Sustainable Development Goals in order to keep growing sustainably.”
A healthy alternative to soft drinks, with probiotics and low in sugars, Flax & Kale kombucha is made with cold-pressed juices offering a wide range of flavourful recipes. Options include traditional cola or lemonade: Lemon Fantasy, Kombucola or the signature recipes with different ingredients like spirulina or passion fruit: Blue Mojito, Symbiotic Passion.
New flavours include The Wonder Berry with raspberry, sea buckthorn and blueberries so it is good for bone health, as well as digestion, giving energy and being rich in iron.