Organics major Ecotone is expanding its Kallø flavour range with the launch of caramelised onion and chutney mini veggie cakes.
Made from lentil and peas, the plant-based snack is high in plant proteins, a source of fibre, suitable for vegans, and HFSS compliant.
“At Kallø, we’re focused on creating products that are better by nature, and make healthy eating simple,” said Bryan Martins, Kallø Marketing & Category Director at Ecotone UK. “That’s why we’ve expanded our Veggie Cake Minis range, to deliver another delicious snacking option for on-the-go consumers looking for a snack they can feel good about.”
The new flavour joins Kallø’s snacking range – including its Beetroot & Balsamic Mini Veggie Cakes – which the brand said was specifically designed in response to major trends in the category – with 53% of shoppers looking for snacking formats which deliver on both taste and nutrition.