Natural and clean label

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Kerry’s clean label answer to acrylamide

By Katy Askew

Acrylamide is a hot topic for food makers. It has been a year since the European Commission regulation obliging food business operators to apply acrylamide mitigation measures came into force. Kerry Group aims to help manufacturers step up to the mark...

Health and nutrition claims are highly regulated in the EU - but is a decade old regulation still fit for purpose? ©GettyImages-Goran13

Guest article

Where do we stand on nutrition and health claims?

By Katia Merten-Lentz and Manon Ombredane, legal experts at Keller and Heckman

How have the current EU regulations on health and nutrition claims evolved and where are they likely to go? Katia Merten-Lentz and Manon Ombredane, legal experts at law firm Keller and Heckman, weigh in.

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