African Swine Fever has been confirmed in Germany, Europe’s largest pork producer, raising the likelihood of widespread disruption in the market and downward pressure on pork prices. FoodNavigator founds out why.
A recent report has identified the eating and farming of animals as the single most risky human behaviour in relation to pandemics. The European Centre for Disease Prevention and Control, however, is not convinced.
Technological advances are transforming the food sector – and nowhere is this more evident than in the field of food safety. FoodNavigator caught up with Alex Bromage, Food Safety and Quality Director at Tetra Pak, to find out what innovations he is getting...
Avena Nordic Grain, part of Finnish food industry group Apetit, has developed a new, sustainable, plant-protein-fibre ingredient: BlackGrain from Yellow Fields. FoodNavigator learns more about the unique ingredient’s nutritional and functional characteristics.