3M Food Safety’s molecular detection assays for Listeria, Listeria monocytogenes and Salmonella have been backed by NF Validation from AFNOR Certification.
3M’s Petrifilm Salmonella Express System has been validated through AOAC International as a First Action Official Method of Analysis (OMA) for the detection of Salmonella in a variety of food products.
Greater emphasis on the responsibilities of top management are
among the changes ushered in by a revised international standard
for testing and calibration laboratories.
Dimaco has developed a system that ensures correct packaging labels
havebeen applied and that over-printed data such as pricing, weight
information and country of origin are legible.
