National Starch

Ilene Gordon, Ingredion CEO

National Starch companies adopt Ingredion brand name in EMEA

By Caroline Scott-Thomas

Companies that were part of the National Starch group of companies in Europe, the Middle East and Africa have taken on the Ingredion brand from this month, following the official renaming in the United States in June.

Russian regions present new possibilities for food firms

Russian regions present new possibilities for food firms

By Jess Halliday

The high potential of the Russian market is no longer centered solely on Moscow and St Petersburg, according to National Starch Food Innovation, but prosperity in the regions is opening up broader opportunities.

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