Food Industry

©iStock/CharlieAJA

Special Edition: Product Inspection

MultiX targets international expansion

By Joseph James Whitworth

MultiX has raised €3.5m to launch production and push ahead with international expansion.

© iStock/g-stockstudio

Readers' survey: Have your say on the state of Europe's food industry

By Niamh Michail

Can organic supply match demand? Which consumer trends will be important for your business? How big will online food shopping become? Are you feeling Brexit bite or is this just hype? To gauge our readers’ views on these –and many more questions - FoodNavigator...

Nestle's commitment in 2013 saw the amount of saturated fat contained in its Kit Kat bar decrease to 6.4g from 7.2g.©iStock/robtek

Reformulation rethink in cutting calories gives taste of success

By Will Chu

As obesity levels continue to rocket in Europe, food industry efforts in reformulating popular foods to reduce fat, salt and sugar levels are making inroads but are unlikely to provide a complete solution. FoodNavigator talks to experts on some of the...

©iStock/Avosb

FQN digests 2016 and injects topics of 2017

Bruker reveals focus for applied markets

By Joseph James Whitworth

To understand the food safety and quality landscape we sent a Q+A to several companies in industry to discuss highlights of 2016 and to predict what this year could bring.

Peanuts were substituted for almonds and mutton for lamb. Picture: ©iStock

Takeaway fined over mislabelled meat and nut dishes

By Joseph James Whitworth

A UK takeaway owner has been fined £2,000 and ordered to pay £200 in costs after admitting selling dishes labelled as containing lamb and almonds which were actually mutton and peanuts.

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