Denmark

The Danish project looked at salt reduction in seafood products. Picture: iStock/JackF

Maths can make food ‘tastier and healthier’

By Katy Askew

Danish researchers are deploying predictive software tools based on mathematical algorithms to reformulate food for a “more natural taste and higher food safety”.

© iStock

Meat taxes are 'highly probable' says FAIRR Initiative

By Niamh Michail

Meat is on a similar pathway to tobacco, carbon and sugar and it is "highly probable" that some governments will begin to tax it, says the Farm Animal Investment Risk & Return (FAIRR) Initiative.

FMC set for Danish innovation centre boost

FMC set for Danish innovation centre boost

By Eliot Beer

FMC Corporation will open a new European Innovation Center in Denmark next year,  creating a hub for its technical and material experts to improve product development.

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