Faking ‘healthy’ and ‘sustainable’ diets: Why consumers lie about what’s on their plate 23-May-2022 By Flora Southey New studies suggest consumers are lying about their overall calorie intake and making different food choices depending on who’s watching.
'Private label is on the war path, so everything matters': Double down on sensory appeal to reward consumers, brands told 17-May-2022 By Oliver Morrison Multi-sensorial food and beverage experiences can attract mainstream appeal despite the backdrop of the cost of living crisis, according to MMR Research.
