Vegetarian Cuisine

The meal was developed to be both nutritionally optimal for astronauts, and able to be efficiently produced. Image: quantic69/Getty Images

Researchers develop ‘perfect meal’ for male astronauts

By Augustus Bambridge-Sutton

Producing the right food in space is difficult, given the particular nutritional needs of astronauts and the difficulty of growing anything in the final frontier. Luckily, researchers have developed the ‘perfect meal’ for male astronauts: a vegetarian...

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Meat substitutes market set to top €3.57 billion by 2016

By Kizzi Nkwocha

Heightened health concerns over the consumption of meat as well as increased environmental awareness are likely to fuel the growth of the  global meat substitutes market to over $4 billion (€3.57 billion) by next year, according to market analysts.

Forum for veggie manufacturers

Forum for veggie manufacturers

In a move that reflects the growing popularity in the UK towards
the consumption of a vegetarian diet, the Food and Drink Federation
(FDF) has launched a new voice for the £500 million (€786m)
vegetarian food and drink industry -...


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