Hyperspectral imaging may not sound the sexiest of subjects. But this rapidly emerging technology is promising to help the food industry gain ground in a host of areas, from quality assurance, pathogen detection and farm management.
Cutting edge artificial intelligence technology is promising to disrupt environmental monitoring in the food and drink processing sector by dramatically improving efficiency in the way pathogen monitoring programs are managed.
A key concern for customers is the ability to improve traceability throughout the supply chain, especially when multiple stakeholders are involved and risks are increasing, according to the CEO and president of Mérieux NutriSciences.
Food safety specialist Agilent Technologies Inc. has entered into an agreement with the US Food and Drug Administration (FDA) in a move that will see them working alongside the agency on two fronts - to speed-up Salmonella subtypes detection and prevent...