With just 19% of countries in the WHO European Region having introduced SSB taxes, a new study has sought to identify what works and what doesn’t – to encourage effective implementation.
European food sector body FoodDrinkEurope has published its 2019 Data & Trends report, revealing the latest statistics from the largest manufacturing sector in the bloc.
It has been a year since the European Commission Regulation came into force on April 11 2018, obliging food business operators (FBOs) to apply acrylamide mitigation measures. Despite calls for the EU to take a tougher stance, manufacturers are stepping...