Regular chocolate consumption may lower Coronary Artery Disease (CAD) risk, according to a study, which identifies cocoa content and flavonoid amounts in chocolate types as possible reasons for this link.
The supplement industry generally deals with calcium in terms of
lack- explaining to consumers the health benefits of increasing
their intake of the mineral. However, a new book suggests
calcification - deposists of calcium in parts...
Good news for post-Christmas bingeing blues - a new study reveals
that moderate beer drinking could lower heart attack risk.
According to a group of Israeli researchers, a beer a day may help
keep heart attacks away.
Research on a regular basis appears to endorse the benefits of the
much-acclaimed Mediterranean-style diet. A recent study suggests
that taking a leaf out of the Mediterranean people's book could
help reduce cardiovascular disease...