Sensient expands natural colours range

- Last updated on GMT

Sensient expands natural colours range
Sensient Food Colours Europe has expanded its Cardea colours range, which are in compliance with the new EU guidance notes on colouring food.

The new colours are intended for sweet and fruity applications, the company said, such as yoghurt, dairy and fruit preparations, as well as confectionery and other foods and drinks.

“Through screening a wide choice of ingredients, our scientists defined their characteristic functionality to optimise superior performance in food and beverage applications. This allows protection against both oxidation and fading in order to safeguard the intense natural colour shades available,”​ said managing director of Sensient Colours Europe GmbH. 

Related topics: Market Trends, Flavours and colours

Related news

Related products

High Pressure Processing  - HPP

High Pressure Processing - HPP

Accurate filing of high value FMCG in glass jars | 22-Sep-2017 | Technical / White Paper

HPP offers opportunities for product innovation and extended shelf life. HPP is a proven all-natural technique that preserves the vitamins, taste and texture...

EVTene™ - Natural Palm Mixed-Carotene Complex

EVTene™ - Natural Palm Mixed-Carotene Complex

ExcelVite Sdn. Bhd. | 01-Feb-2017

EVTene™ Natural palm mixed carotene complex is a reddish vegetable oil suspension extracted and concentrated from non-GMO, Malaysian sustainable virgin...

Related suppliers

Follow us


View more