What are the latest free-from trends sweeping Europe? How is the mature gluten-free market staying innovative? And how much on-pack prominence should you give to free-from claims? FoodNavigator hit the expo floor at SIAL in Paris to find out.
Content provided by Symrise | 08-Apr-2024
| Application Note
Parents aspire to offer the very best to their children, which of course requires high standards of quality and food safety. It also means introducing...