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Locust bean gum plagued by low prices

Low prices for locust bean gum could lead to future supply issues, says a hydrocolloids expert, as present returns on pods do not make the harvest worthwhile for growers.

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Dispatches from FiE

New enzyme enables softer premium bread

Novozymes is introducing new enzyme for premium bread products which can provide longer-lasting crumb softness, elasticity and moistness.

Frutarom results herald more acquisitions next year

Frutarom has reported a rise in net profit of 6.3 per cent to US$10m in the third quarter of this year and pledged to continue its acquisition strategy.

China executes two over melamine milk scandal

China executed two people today for their part in the melamine-tainted milk powder scandal that killed six and sickened around 300,000.

Exclusive interview

Naturex president: acquisition policy remains unchanged

Naturex president and chief executive officer, Jacques Dikansky, tells Shane Starling why in August the French botanicals giant bought Spanish supplier, Natraceutical Group, to double its size for the third time since 2002.

News in brief

Today's headlines across the Food industry

Bakery firms can become recession proof, claim analysts from BakeryAndSnacks.com

Baked good companies should look to discount chains, control distribution, develop a broad product portfolio, manage input costs and tap into newer markets in order to ensure resilience over the next five years, stresses a report on the European bakery sector.

EFSA issues positive iodine and iron health claim opinions from NutraIngredients.com

Iodine and iron have both been shown to benefit children’s development by European Food Safety Authority (EFSA) scientists under article 14 of the European Union nutrition and health claims regulation.

DSM launches new health drink premixes from NutraIngredients.com

DSM has unveiled a range of instant beverage premixes packed with nutrients to allow formulators to easily turn ordinary soft drinks into specific health products.

Flaxseed oil cuts osteoporosis risk in diabetic, older women - study from NutraIngredients.com

Flaxseed oil may reduce the risk of osteoporosis in women with diabetes and those who are post-menopausal, according to a new study.

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Dispatches from FIE

Managing the great Southampton switch-out

Helene Moeller

Group Product Manager for Ingredients, Wild