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From Europe - Daily at 11.00 GMT -  Friday 16 May 2008

Italy seeks protection for world's most costly spice
In a move to protect  a slice of its spice market, the Italian government has asked the European Commission to rubberstamp saffron from Sardinia with Protected designation of origin (PDO) status.

Nitrates may protect stomachs from ulcers
Nitrites and nitrates, much maligned additives in processed and cured meats, may help protect the stomach from damage, suggests research from Sweden.


Cocoa prices bounce back, stay buoyant
The International Cocoa Organisation monthly review suggests that a decline of the monthly average daily price in April compared to March could be misleading as far as futures markets are concerned.

Omega-3 carrier key to boosting children's attention: study
Esterified omega-3 fatty acids may improve the attention scores for children, says a new study.


Legislative round-up
The UK's food agency highlights how industry could make cost savings in the event of food scares, and provides details about labeling of food allergens


Today's headlines across the Food industry
Sustainability key to bottling line design, says Sidel
Sustainability issues are the drivers behind the new lightweight PET bottling line and robotic palletizing equipment from...

Belgium adds detail to herbal drug plans
The Belgian Medicines Agency (AFMPS) has published further detail of draft amendments to a Royal Decree that...


Expert calls for crackdown on EU bootleg booze
While China continues to pose a significant copyright threat to Europe's spirit makers, the industry must also...

Developing a sustainable food supply for Scotland
Striking the right balance between environmental, economic and social factors in developing a sustainable food supply was...


Previous headlines

Nestle and GE team-up to tackle nutrition-body composition issues
Understanding the associations between body composition, metabolic status, diet and...


Scientists extend potential of flaxseed gum-starch use
Mixing maize starch and flaxseed gum, a lesser used hydrocolloid...

Superfruit success not grown on trees, say authors
Superfruits are created by progressive product strategy and have little...


Vitiva improves Inolens 4 for oil stability, colour
Slovenian natural extracts supplier Vitiva is introducing a new version...

JAMA questions sense of sweeteners for weight loss
A growing body of research is questioning the usefulness of...


Fairtrade awareness yields opportunities - and not just for farmers
Awareness of fairtrade produce in the UK has mushroomed in...

Lignans' prostate cancer protection gets study boost
The lignan metabolite enterolactone may prevent the spread of prostate...


Rumours suggest no need for nano regulations
Forthcoming advice will be against establishing regulations specific to nanotechnology,...

Natural pigments from prickly pear get procedural boost
Fermenting the fruit juice of prickly pear Opuntia stricta could...


China takes big step forward in nutrition labelling
China has introduced new guidelines for nutrition labelling on packaged...



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