SUBSCRIBE

Breaking News on Food & Beverage Development - EuropeUS edition | Asian edition

Top Headlines

Trans-fat consumption linked to memory declines in adults

High trans-fat consumption may be associated with declines in memory among working-age men, according to research.

Irish private label sector has ‘scope to grow further’

Private label groceries have not performed as well in Ireland as elsewhere in Europe, but there is significant scope for expanding market share, claims market research firm Nielsen.

Texture is as important as flavour to modern consumers: Ingredion

When reformulating products companies shouldn’t forget about the texture as consumers don’t want to compromise on it anymore, according to Ingredion.

Special edition: Cutting calories in confectionery

Reduced or no sugar SKUs help confectioners cut calories without risk

Manufacturers can create reduced or no sugar hard and soft candy product extensions without the risk of changing the taste of a proven seller through reformulation, according to Cargill.

WINE VISION 2014: TYLER BALLIET COMPARES WINE LEXICON WITH THAT OF 90s PC

‘People should stop thinking about their own brands and just market wine!’ Wine Riot founder

The brains behind the successful Wine Riot events in the US, Tyler Balliet, believes that winemakers should forget their own brands and simply focus on marketing wine to a new generation of consumers.

Spotlight

Myth busting? High salt intake may not increase thirst

Myth busting? High salt intake may not increase thirst

It is commonly believed that consumption of salty foods increases thirst, and could be a reason for...

MEPs reject nanoparticles in novel foods

MEPs reject nanoparticles in novel foods

Members of the European Parliament’s health and environment committee last night rejected a Commission proposal that would...

Pope Francis: Food has been reduced to a commodity

Pope Francis: Food has been reduced to a commodity

Market pre-eminence has reduced food to a commodity subject to financial speculation, Pope Francis told attendees at...

Clear guidelines needed on potassium-based salt replacers, says CASH chair

Clear guidelines needed on potassium-based salt replacers, says CASH chair

The UK’s Department of Health should establish clear guidelines on potassium-based salt replacers and back down from...

‘Robust’ evidence for GM crop benefits, says meta-analysis

‘Robust’ evidence for GM crop benefits, says meta-analysis

Genetically modified crops offer ‘large and significant’ benefits in both developed and developing countries, according to a...

How important is saltiness when reducing salt?

How important is saltiness when reducing salt?

Many different approaches have been taken to reducing salt, from mineral-based salt replacers to gradual reduction to...

Live Supplier Webinars

Rethinking Fat Forum
William Reed Business Media

On demand Supplier Webinars

Your future starts at Cargill's T for Trends
Cargill Cocoa & Chocolate
Food testing — let automation take the strain
Qiagen
ETENIA™: Recognize True Milk Value
AVEBE
The FoodNavigator Salt Reduction Forum
William Reed Business Media
All supplier webinars