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Beverages Made Better with Oat Beta Glucan

Tate & Lyle Food Ingredients | 01-Jul-2015 | PDF Data sheet
Functional beverages are increasingly becoming part of a healthy lifestyle for consumers around the world. Fibre-fortified beverages cont...

Organic Pineapples with a Story

Tradin Organic | 25-Jun-2015 | PDF Case study
What makes a sourcing project sustainable? Ticking off environmental benefits for flora, fauna, air, water and soil is not enough. Truly...
8 Challenges That Have the Same Solution

8 Challenges That Have the Same Solution

CRA | 24-Jun-2015 | PDF Data sheet
Conflicting sweetener demands. One big opportunity.Following food fads vs. building a long-term strategy. What millennials say they...

We're in this together.

Corbion Purac | 23-Jun-2015 | PDF Data sheet
As the leader in meat preservation, we provide a broad range of proven solutions that enable extended shelf life and pathogen control. Wi...
Increase market share amidst food safety scandals

Increase market share amidst food safety scandals

TUV SUD | 22-Jun-2015 | PDF Technical / white paper
Globalisation of food supply chains, recent scandals and global media has led to a rise in consumer awareness of food safety issues. As t...

An Exclusive Gourmet Touch – AOP Charentes-Poitou Butter

Corman | 22-Jun-2015 | PDF Data sheet
Exclusive ingredients make premium products. AOP Charentes-Poitou butter is the result of a unique combination of a great terroir and of...

Erythritol makes a difference – also in ice cream

Jungbunzlauer | 15-Jun-2015 | PDF Technical / white paper
Sugar reduction in ice cream is associated with a loss of indulgence and weaker creaminess and texture. Indeed the replacement of sugar c...

High performance Colouring foods

Diana Naturals Inc | 01-Jul-2015 | Webinar Live Supplier Webinar
As a leader in Natural Colours and Colouring Foods, DIANA will present the next challenge: High Performance Colouring Foods. With a stron...

Free whitepaper: Replicating consumer preferences

Stable Micro Systems | 08-Jun-2015 | PDF Technical / white paper
Perfect texture is essential for foods to succeed in today’s competitive market. Download this free whitepaper to learn how objective tex...
Beneo

Rising meat consumption - a challenge to deliver yield, taste & profit.Technology experts tested new cost effective recipes

Beneo | 23-Jun-2015 | Webinar On-Demand Supplier Webinar
The meat industry is a fast paced sector. Growing populations and a rise in the meat consumption per capita, makes it vital to stay up-t...

Organic Berries with a Story

Tradin Organic | 19-May-2015 | PDF Case study
What makes a sourcing project sustainable? Ticking off environmental benefits for flora, fauna, energy, air, water and soil is often not...
Obesity & Weight Management 2015

Are specialist weight management foods cooked?

William Reed Business Media | 03-Jun-2015 | Webinar On-Demand Supplier Webinar
Is it really game over for marquee weight management brands like Slim-Fast, Jenny Craig and Weight Watchers? Unilever jumped the Slim-Fas...
Roquette

The NUTRALYS® pea protein effect on SATIETY: Check out the FIRST CLINICAL study!

Roquette | 03-Jun-2015 | Webinar On-Demand Supplier Webinar
Obesity and associated health disorders are a major public health concern. The fundamental cause? Energy imbalance between consumed and e...
DuPont Nutrition & Health

The Food & Fitness Continuum: 5 Things You Need to Know About Weight Management Consumer Segments

DuPont Nutrition & Health | 03-Jun-2015 | Webinar On-Demand Supplier Webinar
Lines are blurring between sports nutrition and weight management. Extreme athletes represent only a small portion of the ever-broadening...
Tap into cognitive motivations of elderly

Tap into cognitive motivations to increase purchase and consumption of tasty fiber products

Sensus | 01-May-2015 | PDF Technical / white paper
Sensus research has revealed a way to encourage higher consumer acceptance of the health benefits of fibers and inulin by the elderly in...

Organic Yeast Can Help Extend Your Organic Food Range

Lallemand Bio-Ingredients | 30-Apr-2015 | PDF Research study
Food aisles in supermarkets have seen an explosion of new products with better-for-you claims, including vegan, natural, no or low trans...

Organic Sesame With A Story

Tradin Organic | 30-Apr-2015 | PDF Data sheet
Humera type sesame is grown in organic agriculture in North-Western Ethiopia. The crop is processed at a hulling facility in Addis Ababa....

Clean label in the meat industry: opportunities and challenges

Corbion Purac | 01-Apr-2015 | PDF Technical / white paper
The growing demand for natural, additive-free food containing recognizable ingredients has opened up new opportunities for the meat indus...
PURAC® Powder. Acid sanding in soft confectionery

PURAC® Powder. Acid sanding in soft confectionery

Corbion Purac | 30-Mar-2015 | PDF Data sheet
Confectionery consumers are continuously looking for new flavor experiences, providing opportunities for creative and innovative producer...

WHITE PAPER: Simplifying Sweetness

CRA | 26-Mar-2015 | PDF Technical / white paper
“Simplifying Sweetness” is an unprecedented segmentation study of 15,000 consumers. Commissioned by the Corn Refiners Association and com...

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