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Create competitive advantage by using unique enzymes

24-Oct-2016 | PDF Technical / white paper
Enzymes have been used across the food industry for many years in areas such as dairy, fruit & vegetable processing, functional prote...

Raise and Retain Overall energy and Vitality

Chemical Resources (CHERESO) | 19-Oct-2016 | PDF Case study
Furosap®, a natural extract is versatile in men’s health goals. It contains protodioscin (20%), which promotes healthy testosterone level...

Fructosan® by Omnia, a natural Non-GMO sweetener well appreciated for its various features and benefits

Faravelli Group | 12-Oct-2016 | PDF Application note
Fructosan® by Omnia is a Non GMO, food grade crystalline fructose, processed from high fructose corn syrup; a pure white-free flowing nut...

Developing healthy nutritional bars thanks to Pisane®

Cosucra Groupe Warcoing SA | 01-Oct-2016 | PDF Data sheet
Pleasure remains key for the snackification trend but health is the main driver!However it may appear a difficult challenge for bar manu...

Herbacel AQ Plus Citrus (Citrusfibre) for vegan emulsions

Herbafood | 26-Sep-2016 | PDF Data sheet
Herbacel AQ Plus Citrus is a highly functional citrus fibre with a high water-binding capacity and is entirely plant-based, making it ide...

Boost product credentials with SVZ’s agro expertise

SVZ International B.V. | 21-Sep-2016 | PDF Technical / white paper
Demand is growing for foods and drinks containing high quality fruits and vegetables. But how can suppliers help you source the very best...

Get your workforce food hygiene compliant with Appetite Learning!

Appetite Learning | 14-Sep-2016 | PDF Product brochure
Appetite Learning provides a complete learning solution. We not only supply relevant course work accessed online, but also transform th...

Fry Smarter: Technologies to Offer Healthier Choices for Consumers

Dow Pharma & Food Solutions | 12-Sep-2016 | PDF Technical / white paper
Read this technical paper to learn more about how to reduce fat up to 35% or more as well as the associated calories in fried foods – wit...

White paper: evaluating edible film performance

Stable Micro Systems | 12-Sep-2016 | PDF Technical / white paper
Edible film solves many food packaging challenges. But getting the texture of durable and flexible, yet ultra-thin and transparent packag...

Processing berry fruit for food & beverages

JBT (John Bean Technologies) | 07-Sep-2016 | PDF Technical / white paper
Berry fruits are processed to form value-added products such as juice, puree, concentrate and frozen berries which are widely used in pre...

Make it real – with Gelatine!

Gelita AG | 05-Sep-2016 | PDF Technical / white paper
Gelatine’s multifunctional technological properties provide product developers with an unrivalled toolbox for current and future food app...
Look inside the clean label trend

Look inside the clean label trend

Ingredion | 27-Sep-2016 | Webinar On-Demand Supplier Webinar
Get the latest insights into how food and beverage manufacturers around the world regard the “clean and simple” trend. What does it reall...
Clear and clean up your labels with…  Empro® our new pea protein isolates

Clear and clean up your labels with… Empro® our new pea protein isolates

Emsland Group | 15-Aug-2016 | PDF Data sheet
Emsland Group’s Empro® E 86 is a clean label pea protein isolate with an excellent amino acid profile. Its emulsifying properties make it...

Blast freezers or cryogenic freezers, N2 or CO2?

Air Products & Chemicals, Inc. | 26-Jul-2016 | Video Video
Air Products German food expert helps you discover why freezing with liquid nitrogen is the preferred option.Air Products is a key suppli...

Watch French Chef’s New Palm Oil Recipes

The Oil Palm | 25-Jul-2016 | Video Video
Ahead of the competition in Rio this summer, join French Chef David Martin in preparing the exotic Brazilian dish Moqueca de Peixe, made...

Strategic Nutrition for Millennials – Part II

Fortitech® Premixes by DSM | 17-Jul-2016 | PDF Technical / white paper
For everything from sports & exercise to relaxation, Millennials are looking for help managing their busy lives. Learn how custom nut...

Modular Valve Bodies for Customer-Specific Solutions

Burkert | 11-Jul-2016 | PDF Technical / white paper
Reduced leakage problems for highest process safety Complete block solution to reduce your installation efforts Robust design ensure...

Organic Coconut Syrup With A Story

Tradin Organic | 29-Jun-2016 | PDF Technical / white paper
Organic Coconut Syrup is a rising star in the natural and alternative sweetener landscape. The nutritional benefits and the overall coco...

Discover a new generation of Fast-Food menu! – The FAST-GOOD MENU

Roquette | 28-Jun-2016 | Video Video
TASTE COMES FIRST! so we’ve been working closely with renowned double-starred French Chef Marc Meurin and his team.The result: A new gene...

Time to replace carmine

GNT | 23-Jun-2016 | PDF Technical / white paper
Are you tired of the ever changing prices of carmine? Are you looking for a natural and stable t alternative to colour your confectioner...

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