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Pycnogenol

Pycnogenol® for Enhanced Cognitive Performance in Baby Boomers

Horphag Research (USA) Inc. | 03-Feb-2016 | PDF Clinical study
A recent study published in Journal of Neurosurgical Sciences shows Pycnogenol®, French maritime pine bark extract may help improve atten...
Organic Coconut Sugar Syrup With A Story

Organic Coconut Syrup With A Story

Tradin Organic | 28-Jan-2016 | PDF Case study
Organic Coconut Syrup is a rising star in the natural and alternative sweetener landscape. The nutritional benefits and the overall cocon...
How to double productivity of raspberry tartlets

How to double productivity of raspberry tartlets

Dirafrost | 25-Jan-2016 | PDF Case study
Efficiency and process optimization are a constant challenge in the food industry. Maintaining the quality of a finished product by monit...

FIE 2015 awards most innovative meat alternative

Roquette | 18-Jan-2016 | PDF Technical / white paper
NUTRALYS® T70S, Roquette’s exclusive meaty new alternative to meat. Seriously tasty; clean-label; unequalled water retention; high, aller...

Probiota 2016 Conference Programme

Probiota | 05-Jan-2016 | PDF Event programme
NutraIngredients’ Probiota is the leading annual event for the global prebiotic, probiotic and the microbiota focused food and pharma ind...

Food Vision 2016 Event Programme

WRBM - Food Vision | 21-Dec-2015 | PDF Event programme
Leaders in R&D, marketing and business strategy who are passionate about innovation and growth come together at Food Vision in Cannes...

Specific collagen peptides fight Sarcopenia

Gelita AG | 02-Dec-2015 | PDF Clinical study
A new clinical study published in the “British Journal of Nutrition” raises hope: in combination with resistance training specific collag...

OatWell® - heart healthy oat beta-glucan

DSM | 01-Dec-2015 | PDF Technical / white paper
Heart health is one of the world’s most pressing health concerns. With obesity and diabetes on the rise, cardiovascular disease (CVD) ris...

Get the scoop on formulating with fruit

Tree Top, Inc. | 01-Dec-2015 | PDF Product brochure
Consumers’ demand for healthier foods continues to be a key deciding factor when choosing what they eat. Fruit based products tap into th...

Hold the Salt. Reap the benefits.

Corbion Purac | 30-Nov-2015 | PDF Data sheet
Sodium reduction is and remains one of the most challenging tasks for the food industry. The multifunctional nature of salt, including it...

Clear and clear up your labels with… Emfibre® for Meat Products

Emsland Group | 24-Nov-2015 | PDF Data sheet
Clean label solutions -including gluten free and rich in fibre products- play more and more an important role for the production of addit...

The Revolution in Processed Cheese: Global Trends | Challenges | Solutions

Ingredion | 15-Dec-2015 | Webinar On-Demand Supplier Webinar
Emerging market demand for cheese around the globe highlights a positive shift in the way consumers are experiencing and incorporating th...

MEET THE MARKET DEMAND FOR HEALTHIER PRODUCTS

Cosucra Groupe Warcoing SA | 23-Nov-2015 | PDF Application note
Many people still do not realize that it is now easy to combine indulgence and nutrition. Indeed, by choosing the right ingredients, you...

Clearly natural solutions for perfect flavour and texture

Lycored | 23-Nov-2015 | PDF Data sheet
Clean label has been a major trend in the food industry for the past decade. But today’s consumers are looking for more. They want to kno...

PALM OIL DEBATE IN ITALY REACHES A TURNING POINT

European Palm Oil Alliance | 23-Nov-2015 | Video Video
Leading businesses and NGOs reached a strong consensus on the importance of certified sustainable palm oil at the European Palm Oil Confe...

French Fries: Improve Crispiness, Balance Nutrition

Roquette | 16-Nov-2015 | PDF Technical / white paper
Roquette has a global reputation in the food industry for its healthy food preparation ingredients. Today, those ingr...

A fresh route to longer shelf life

Corbion Purac | 23-Nov-2015 | Webinar On-Demand Supplier Webinar
Retailer and consumer demands on the meat and poultry sector have never been tougher. Key considerations include food safety standards, s...
Fortitech

Strategic Nutrition for Women’s Health

Fortitech® Premixes by DSM | 04-Nov-2015 | PDF Technical / white paper
Products that can meet the needs of female consumers are in high demand. From supporting heart, bone and joint health to weight managemen...

Oximacro®, a new cranberry extract with 36% PACs

Faravelli Inc, a Faravelli Group company | 02-Nov-2015 | PDF Data sheet
Oximacro® is a cranberry powder and liquid extract with the highest content of Proanthocyanidins (PACs, 36%) on the market. Oximacro® is...
Tap into cognitive motivations of elderly

Tap into cognitive motivations of elderly

Sensus | 01-Nov-2015 | PDF Technical / white paper
Products that help increase fiber intake of older people may help reduce health issues and contribute to healthy aging. Sensus research h...

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