
Inside the whey protein bottleneck: How processors can find more capacity
Amid booming demand for protein, how can dairy processors unlock capacity without expanding plants?

Amid booming demand for protein, how can dairy processors unlock capacity without expanding plants?



As the conflict approaches five months, fertiliser costs are no longer the main point of uncertainty for growers

Freeze-dried sweets, bold flavours, Roblox activations and AI-powered engagement – the forces reshaping confectionery innovation as brands look beyond Gen Z


今月のJapan Focusでは、今年さらに激化すると見込まれる食品価格の高騰、OSKの成長計画、Thai Unionの日本風シーフードスナックなどについて探ります

This edition explores how food price hikes will intensify this year, OSK’s growth plans, Thai Union’s Japanese-inspired seafood snacks, and more

今月のNew Protein Watchでは、Betagroのチキンヌードルとイノベーション、Thai Unionのスナック戦略、現代のフレッシュ豆乳を取り上げています。

今月のMiddle East Focusでは、WALOVIのサウジアラビアでの成長、ASEANのハラール市場、カルビーのパッケージを取り上げます

今月のStart-up Spotlightでは、ACV、エナジードリンク、美容ゼリーを取り上げています

今月のPackaging Happeningsでは、持ち運びに便利なサイズ、Nestleのキットカット、ゼリースティックなどを取り上げます。

Nestlé combines two iconic brands as collaborations gain traction in confectionery


Paid for by Sun World International Inc
Branding has long been a cornerstone of the food and beverage industry. Now, fresh produce is following suit, with the table grape category demonstrating how innovation, consumer trust, and retail execution can deliver results.