
High grocery prices push shoppers to spread spending across store formats
NIQ finds consumers spreading their dollars to club and mass outlets, trading down on brands and selectively splurging on functional products
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NIQ finds consumers spreading their dollars to club and mass outlets, trading down on brands and selectively splurging on functional products

The analytics firm offers four strategies for positioning CPG for AI discovery

McNabb named to lead the company just five months after being named COO

The deal would add a $1.2 billion foodservice chicken business as Hormel reshapes its portfolio around higher-growth opportunities

The online grocer has expanded from imperfect produce into packaged goods, private label and a B2B fulfillment service built on its cold-chain network

The Midwest grocer is pairing price matching with a supplier pitch program designed to bring health-focused products to shelves faster

Restaurant spending rose 3.3% year over year in July, according to Bank of America Institute, but chains including Momofuku, Buffalo Wild Wings and Popeyes are still expanding their grocery-store presence

Flavors of the future: global inspiration meets local innovation
AI simulations could help Crush Dynamics reduce energy use by an expected 30% while optimizing fermented grape purées and powders used to reduce sugar and sodium in food formulations

Flavors of the future: global inspiration meets local innovation
Demand for protein-forward, reduced-sugar and plant-based indulgence is forcing formulators like Luker Chocolate to balance nutrition claims with the taste and texture consumers expect

Upgrades to the retail giant’s distribution network and increased adoption of its AI chatbot Sparky are enabling a broader product assortment